• Pantry Lead (Full Time)

    Compass Group, North America (Northfield, MN)
    Bon Appetit + We are hiring immediately for a full time PANTRY LEAD position. + Location: Carleton College - 1 North College Street, Northfield, MN 55057. Note: ... Saturday, 12:30 pm to 9:00 pm. More details upon interview. + Requirement: Previous pantry experience is required. + Perks: Free shift meal, free non-slip shoes, and… more
    Compass Group, North America (11/02/24)
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  • Pantry Cook

    King's Seafood Company (San Diego, CA)
    …Once hired, you will be trained in a line cook position (Grill, Sautee, Pantry , Steam, Sushi) and tested in your station to ensure your capability and knowledge ... + Cook for scheduled meal period. + Follow supervisor's instruction. + Alert Chef or Sous Chef as to any deficiencies of food items. + Notify management of any… more
    King's Seafood Company (11/22/24)
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  • Delivery Driver (Non-CDL Driver)

    Farmer's Fridge (Chelsea, MA)
    …snacks through our fresh food vending machines, wholesale partners, and our office pantry solution - providing chef -curated meals to customers within seconds. ... Today, we operate a network of Fridges and partner with clients nationwide in high-foot-traffic areas, such as airports, hospitals, universities, and large office buildings - where there is limited accessibility to fresh, healthy, grab-n-go options. We care… more
    Farmer's Fridge (11/22/24)
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  • Lead Delivery Driver (Non-CDL)

    Farmer's Fridge (St. Louis, MO)
    …snacks through our fresh food vending machines, wholesale partners, and our office pantry solution - providing chef -curated meals to customers within seconds. ... Today, we operate a network of Fridges and partner with clients nationwide in high-foot-traffic areas, such as airports, hospitals, universities, and large office buildings - where there is limited accessibility to fresh, healthy, grab-n-go options. We care… more
    Farmer's Fridge (11/20/24)
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  • Delivery Driver (Non-CDL)

    Farmer's Fridge (West Allis, WI)
    …snacks through our fresh food vending machines, wholesale partners, and our office pantry solution - providing chef -curated meals to customers within seconds. ... Today, we operate a network of Fridges and partner with clients nationwide in high-foot-traffic areas, such as airports, hospitals, universities, and large office buildings - where there is limited accessibility to fresh, healthy, grab-n-go options. We care… more
    Farmer's Fridge (11/14/24)
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  • Cook I, II & III

    Spanish Peaks Mountain Club (Healdsburg, CA)
    …service, conduct inventory on a regular basis to ensure proper par levels and assist Chef , Assistant Chef , Cooks, Pantry workers, and Kitchen Helpers as ... needed in the execution of service. + The guest experience revolves around the food appearance, quality and overall dining experience. QUALIFICATIONS + High school or equivalent education required + Minimum of 1-year cooking experience + Luxury hotel… more
    Spanish Peaks Mountain Club (11/21/24)
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  • Cook I

    Spanish Peaks Mountain Club (Deer Valley, UT)
    …service, conduct inventory on a regular basis to ensure proper par levels and assist Chef , Assistant Chef , Cooks, Pantry workers, and Kitchen Helpers as ... needed in the execution of service. + The guest experience revolves around the food appearance, quality and overall dining experience. QUALIFICATIONS + High school or equivalent education required + Minimum of 3 years' cooking experience + Luxury hotel… more
    Spanish Peaks Mountain Club (11/05/24)
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  • Chef Instructor - Professional Savory…

    The Cambridge School of Culinary Arts (Cambridge, MA)
    …common and exotic ingredients, and more. CSCA is seeking a part time passionate Chef Instructor to teach in our Professional Culinary Programs. We are seeking an ... enthusiastic, professionally trained and experienced Chef with exceptional cooking, teaching and customer service skills....students as they check in the day's ingredients, stock pantry items, pack ingredient box at end of class,… more
    The Cambridge School of Culinary Arts (11/05/24)
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  • Chef Instructor - Professional Pastry…

    The Cambridge School of Culinary Arts (Cambridge, MA)
    …and exotic ingredients, and more. CSCA is seeking a part-time passionate Pastry Chef Instructor to teach in our Professional Pastry Programs. We are seeking an ... enthusiastic, professionally trained and experienced Chef with exceptional baking, teaching and customer service skills....students as they check in the day's ingredients, stock pantry items, pack ingredient box at end of class,… more
    The Cambridge School of Culinary Arts (11/05/24)
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  • Sous Chef

    Golden Route Operations (Laughlin, NV)
    …Shift Swing Type of Shift Full Time Department Food & Beverage Sous Chef Aquarius (Laughlin, NV) Description: General Summary Responsible for all management aspects ... of designated kitchen and its personnel as assigned by Assistant Executive Chef /Executive Chef . Ensure quality preparation of all menu items and proper… more
    Golden Route Operations (11/21/24)
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  • Chef Manager - East Ramapo School Nutrition

    Whitsons Culinary Group (Ramapo, NY)
    SUMMARY: The Chef /Manager is responsible for the overall operations for the kitchen area of the facility, including all cost and budget maintenance. Chef /Manager ... is trained on proper food preparation and kitchen safety techniques. Additionally, Chef /Manager ensures that the company's standards are upheld: the food looks good… more
    Whitsons Culinary Group (11/07/24)
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  • Chef Manager - Haverhill School District

    Whitsons Culinary Group (Haverhill, MA)
    …the needs of the Company and requirements of the job change. SUMMARY: The Chef /Manager is responsible for the overall operations for the kitchen area of the ... facility, including all cost and budget maintenance. Chef /Manager will hire staff, purchase product, and ensure everyone is trained on proper food preparation and… more
    Whitsons Culinary Group (11/01/24)
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  • Chef Manager -Eastpointe Hospital

    Whitsons Culinary Group (Daphne, AL)
    SUMMARY: The Chef Manager is responsible for the overall operations for the kitchen area of the facility, including all catering, cost and budget maintenance. ... Chef Manager will purchase product, complete production records and...accurately and efficiently. * Assist with production in cold pantry station when applicable. * Conduct weekly kitchen meetings… more
    Whitsons Culinary Group (09/22/24)
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  • Chef Manager - Irvington School Nutrition

    Whitsons Culinary Group (Irvington, NJ)
    SUMMARY: The Chef /Manager is responsible for the overall operations for the kitchen area of the facility, including all cost and budget maintenance. Chef /Manager ... is trained on proper food preparation and kitchen safety techniques. Additionally, Chef /Manager ensures that the company's standards are upheld: the food looks good… more
    Whitsons Culinary Group (09/01/24)
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  • Chef Manager - Lebanon School Nutrition

    Whitsons Culinary Group (Lebanon, NH)
    SUMMARY: The Chef /Manager is responsible for the overall operations for the kitchen area of the facility, including all cost and budget maintenance. Chef /Manager ... are trained on proper food preparation and kitchen safety techniques. Additionally, Chef /Manager ensures that the company's standards are upheld: the food is… more
    Whitsons Culinary Group (11/20/24)
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  • Private Chef - Tampa, Florida

    The Calendar Group (Tampa, FL)
    Our client is seeking a Private Chef for a couple based in Tampa, Florida. The chef will create healthy menu options that support the couple in their health ... goals. The Chef will prepare healthy lunch options that the couple...shopping, sourcing fresh ingredients, and ensuring the kitchen and pantry areas remain clean and organized. The couple does… more
    The Calendar Group (11/16/24)
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  • Executive Chef

    Akwesasne Mohawk Casino Resort (Hogansburg, NY)
    POSITION: EXECUTIVE CHEF DEPARTMENT: FOOD AND BEVERAGE REPORTS TO: Director of Food and Beverage FLSA STATUS: Exempt CLOSING DATE: Open Until Filled JOB SUMMARY: The ... in all food preparation activities and facilities. The Executive Chef is part of the Food and Beverage Department,...weekly inspections of all assigned areas including line, preparation, pantry , clean up and storage to and administers safety… more
    Akwesasne Mohawk Casino Resort (10/03/24)
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  • Executive Sous Chef - Kimpton Gray Hotel

    Kimpton Hotels & Restaurants (Chicago, IL)
    …feel it too. **What You'll Do** Work in collaboration with the Executive Chef in creating exciting, innovative, and delicious food. Participate in team leadership, ... of the kitchen in the absence of the Executive Chef , tackle any issues that arise and seize control...kitchen facilities by supervising the daily cleaning of the pantry , cooking line, prep kitchen, dish area, and walk-in.… more
    Kimpton Hotels & Restaurants (11/26/24)
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  • Line Cook II (MAC)

    SUNY Morrisville (Morrisville, NY)
    …stations in the kitchen, to include but not limited to Fryer, Grill, Saut- and Pantry . ESSENTIAL FUNCTIONS + Assists the Chef Manager with ordering and inventory ... 1 2024 Job Description: LINE COOK II REPORTS TO: Chef Manager DEPARTMENT: Copper Turret CLASSIFICATION: Hourly | GRADE:...+ Performs tasks associated with Fryer, Grill, Saut-, and Pantry + Ensures departmental standards are met regarding product… more
    SUNY Morrisville (10/01/24)
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  • Sous Chef - Kimpton Gray Hotel

    Kimpton Hotels & Restaurants (Chicago, IL)
    …feel it too. **What You'll Do** Work in collaboration with the Executive Chef in crafting exciting, innovative, and delicious food. You'll participate in team ... of the kitchen in the absence of the Executive Chef . + Inventively solve any issues that arise and...kitchen facilities by supervising the daily cleaning of the pantry , cooking line, prep kitchen, dish area, stairs, and… more
    Kimpton Hotels & Restaurants (11/26/24)
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