- FM (Norwood, MA)
- …Sheraton Hotel & Conference Center in Norwood, MA** , supporting the **One Bistro Restaurant and Banquet services** . The property is owned by **Hobbs Brook Real ... It's a great opportunity to work alongside an **award-winning chef ** in a **collaborative, supportive, and high-energy environment** where...quality of food items for banquet events. The Head Chef collaborates with the Executive Chef and… more
- Kerry (Beloit, WI)
- …Degree or 4 years of relevant work experience + Strong background in restaurant cookery and advanced culinary skills. + Proficiency at using Microsoft Excel, Word, ... and Power Point + Basic understanding of food chemistry + Would benefit from + Applicable food processing technology expertise. + Experience with ingredient supplier companies. The pay range for this position is $75,602 to $123,432 in Annual Salary. Kerry… more
- Aulani, A Disney Resort & Spa (Kapolei, HI)
- …proper delivery and production of exceptional bakery items for all Resort restaurant outlets and banquets and assist with specific Allergy requests. Responsibilities ... finish and plate all bakery items to Resort and restaurant standards * Occasionally assist in creating and decorating...Guests with special dietary needs * Directly assists the chef in the preparation for off-site functions * Occasionally… more
- Hilton (Hollywood, FL)
- …_id=GMB\-AMER\-QQ\-FLLDHQQ&y _source=1 _MTg4MTIwMS03MTUtbG9jYXRpb24ud2Vic2l0ZQ==\)is searching for a talented Restaurant Chef to lead the team ... collective bargaining agreement if applicable\._ **What will I be doing?** As Restaurant Chef , you would be responsible for leading the culinary production of a… more
- Marriott (Nashville, TN)
- **Additional Information** Jose Andres Celebrity Chef restaurant Zaytinya at the W Hotel **Job Number** 25181858 **Job Category** Food and Beverage & Culinary ... **JOB SUMMARY** Drives innovation and business results for a unique single restaurant (eg, Third Party vendor, Marriott International (MI) inspired concept, etc.).… more
- Omni Hotels (Boston, MA)
- …in food preparation areas, refrigeration and storage areas. + Work with Executive Chef to plan and implement menu development. Produce current and creative dishes ... turn dissatisfied guests into return guests. + Communicates daily with Executive Chef & Executive Steward to discuss daily events, business forecast, special… more
- Omni Hotels (Boston, MA)
- …in food preparation areas, refrigeration and storage areas.* Work with Executive Chef to plan and implement menu development. Produce current and creative dishes ... to turn dissatisfied guests into return guests.* Communicates daily with Executive Chef & Executive Steward to discuss daily events, business forecast, special… more
- Marriott (Park City, UT)
- …Accountable for the quality, consistency and production of the specialty restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading ... menus, purchasing, staffing and food preparation for the property's specialty restaurant . Works with team to improve guest and employee satisfaction while… more
- Marriott (San Francisco, CA)
- …Accountable for the quality, consistency and production of the specialty restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading ... menus, purchasing, staffing and food preparation for the property's specialty restaurant . Works with team to improve guest and employee satisfaction while… more
- Marriott (Clearwater Beach, FL)
- …Accountable for the quality, consistency and production of the specialty restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading ... menus, purchasing, staffing and food preparation for the property's specialty restaurant . Works with team to improve guest and employee satisfaction while… more
- Marriott (Amelia Island, FL)
- …SUMMARY** Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading ... functions. Coordinates menus, purchasing, staffing and food preparation for the restaurant (s). Works with team to improve guest and employee satisfaction while… more
- Marriott (Miami, FL)
- …**JOB SUMMARY** Drives innovation and business results for a unique single restaurant (eg, Third Party vendor, Marriott International (MI) inspired concept, etc.). ... making artistic contributions. Creates a prominent image for the restaurant and drives business through significant Marketing/Public Relations/Media activities.… more
- Boqueria Restaurant (New York, NY)
- **Are you a talented Sous Chef looking for a new opportunity with a great company culture? Are you an enthusiastic team player and eager to learn new things? Do you ... their team?** Everyone in the industry knows that a restaurant is only as strong as its kitchen team....know that having a driven, passionate, and consistent Sous Chef is integral to the success of our kitchens.… more
- Omni Hotels (Asheville, NC)
- …effective running of the kitchen and food production outlets. Responsibilities + Advise the restaurant chef on all matters relating to the kitchen area and ... + Is responsible for the overall direction, coordination, and evaluation of restaurant unit. + Carries out all supervisory responsibilities in accordance with the… more
- ASM Global (FL)
- …+ Assigns in detail, specific duties to all associates under supervision of Restaurant Executive Chef for efficient operation of kitchen and service. + ... From five-star feasts and craft cocktails to local eats and sizzling chef -inspired creations, we are renowned for our exceptional dining experiences. Our fresh,… more
- Marriott (Dorado, PR)
- **Additional Information** Signature Restaurant Sous Chef **Job Number** 25190073 **Job Category** Food and Beverage & Culinary **Location** Dorado Beach a ... OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and… more
- Marriott (Seattle, WA)
- …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and ... basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods… more
- ASM Global (Dallas, TX)
- …the planning, preparation, production and control of all culinary operations in the restaurant . The Executive Chef will report to the General Manager ESSENTIAL ... POSITION: Executive Chef DEPARTMENT: Hospitality REPORTS TO: Executive Chef...a high volume food industry + Bachelor's degree in hotel/ restaurant management preferred SKILLS AND ABILITIES + Thorough knowledge… more
- Boqueria Restaurant (New York, NY)
- …a natural-born leader who loves teaching and coaching members of their team?** **Boqueria(R) Restaurant ** As a Chef , we know that your skillset is not limited ... **Are you a talented Chef looking for a new opportunity with a...high standards + Be part of growing an upscale restaurant group **Who is Boqueria(R)?** Boqueria(R) is one of… more
- Marriott (Nashville, TN)
- **Additional Information** Jose Andres Celebrity Chef restaurant Zaytinya at the W Hotel **Job Number** 25181859 **Job Category** Food and Beverage & Culinary ... OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and… more
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