- Spanish Peaks Mountain Club (Laguna Beach, CA)
- …to apply internally. At Montage Laguna Beach , It's All Because of YOU! Restaurant Executive Chef (Fine Dining) Imagine turning your passion and talent into ... Flexible Spending Accounts + 401 [k] retirement plan with company matching, fully vested, and loan option + Banking...directly at your preferred location. The pay scale* for Restaurant Executive Chef is $100,00 to $125,000.… more
- Marriott (Chula Vista, CA)
- …daily Food and Beverage outlet kitchen operations including food preparation, restaurant and kitchen sanitation, and daily inventory. Manages the performance, and ... * Bachelor's degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 3 years experience in the culinary, food and… more
- Marriott (San Francisco, CA)
- …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years experience in the culinary, food and ... Peer Review Process. **Additional Responsibilities** * Provides information to executive teams, managers and supervisors, co-workers, and subordinates by telephone,… more
- King's Seafood Company (King, NC)
- …and Nevada! King's Fish House is one of our six concepts at King's Seafood Company , which has been a family owned restaurant business and Southern California ... combination! Here's What We'll Bring To The Table for Executive Sous Chef + Competitive Salary: $65,000 - $80,000...with clear expectations to be the leader of the restaurant , the ambassadors of our product and the executor… more
- King's Seafood Company (Loa, UT)
- …has been Downtown San Diego's favorite steakhouse for over a decade. The restaurant was recently renovated, yet still magically transports you to another time. ... Here's What We'll Bring To The Table for Executive Sous Chef: + Competitive Salary: $85,000 - $100,000...with clear expectations to be the leader of the restaurant , the ambassadors of our product and the executor… more
- Compass Group, North America (New York, NY)
- Restaurant Associates Position Title: Executive Sous Chef Pay G13 Reports To: Executive CHef Salary: $80,000 - $90,000 Other Forms of Compensation: Become ... part of Restaurant Associates, the industry's leading provider of dining and...for lunch only and the occasional special event. The Executive Sous Chef will be expected to support the… more
- Mina Group (Anaheim, CA)
- …and purveyors to highlight the regions finest ingredients. Executive Chef The Executive Chef will lead the restaurant on a daily basis with efficiency, ... his arsenal of world flavors and creative flair. The restaurant accomplishes all the traditions expected from a steakhouse,...consistent corrective action for any and all violations of company policies, rules and procedures. + Fully understand and… more
- King's Seafood Company (Huntington Beach, CA)
- …and Nevada! King's Fish House is one of our six concepts at King's Seafood Company , which has been a family owned restaurant business and Southern California ... combination! Here's What We'll Bring To The Table for Executive Kitchen Manager: + Competitive Salary: $90,000 - $100,000...with clear expectations to be the leader of the restaurant , the ambassadors of our product and the executor… more
- King's Seafood Company (TX)
- …preparations of superior quality and freshness. We are seeking a highly motivated and skilled Executive Sous Chef to join our dynamic team in Las Vegas. If you are ... insurance, Life insurance, and Pet Healthcare Savings Account Our Executive Sous Chefs are held at a high standard...with clear expectations to be the leader of the restaurant , the ambassadors of our product and the executor… more
- Compass Group, North America (New York, NY)
- Restaurant Associates Position Title: EXECUTIVE SOUS CHEF Reports To: Executive Chef Salary: $88,000-$98,000 Other Forms of Compensation: Comprehensive ... Benefits Package Become part of Restaurant Associates, the industry's leading provider of dining and...refer a friend to this position. Job Summary The Executive Sous Chef is responsible for the culinary quality,… more
- Hilton (Washington, DC)
- …will oversee both restaurant and banquet operations, reporting directly to the Executive Chef\. The ideal candidate will be a driven leader and passionate chef ... The Capital Hilton \(https://www\.hilton\.com/en/hotels/dcashhh\-capital\-hilton/\) is looking for an Executive Sous Chef to lead their culinary teams\! Located just… more
- King's Seafood Company (San Diego, CA)
- …superior quality and freshness. Here's What We'll Bring To The Table for Executive Chef/Chef: + Competitive Salary: $105,000 - $125,000 based on experience + ... with clear expectations to be the leader of the restaurant , the ambassadors of our product and the executor...product and the executor of our hospitality. As the Executive Chef, you will be partnered with the General… more
- King's Seafood Company (Walter, MN)
- …superior quality and freshness. Here's What We'll Bring To The Table for Executive Chef/Chef: + Competitive Salary: $105,000 - $125,000 based on experience + ... with clear expectations to be the leader of the restaurant , the ambassadors of our product and the executor...product and the executor of our hospitality. As the Executive Chef, you will be partnered with the General… more
- NCR VOYIX (Atlanta, GA)
- …leader in the Company 's Finance organization and will work regularly with executive management. The position reports directly to the Treasurer and is located in ... is a leading global provider of digital commerce solutions for the retail, restaurant and banking industries. NCR VOYIX is headquartered in Atlanta, Georgia, with… more
- Compass Group, North America (Washington, DC)
- Restaurant Associates Position Title: Executive Chef Pay G14 Reports To: Supervising Chef Salary: $90,000 - $105,000 Other Forms of Compensation: Bonus Plan ... Work in 2021, This is R/A ! Job Summary Restaurant Associates is seeking an Executive Chef...decisions regarding the use of surplus food, adhering to company policies. + Maintain strict compliance with health regulations… more
- Compass Group, North America (Washington, DC)
- Restaurant Associates Position Title: Catering Executive Chef, World Bank Pay 15 Reports To: Senior Executive CHef Salary: $85,000 - $95,000 Other Forms of ... This is R/A ! Job Summary As the Catering Executive Chef with Restaurant Associates at the...and determined to grow with a top-tier food service company + Outstanding organizational and leadership skills + Ability… more
- Hilton (Minneapolis, MN)
- **Hilton Minneapolis** is seeking an experienced ** Executive Sous Chef** to join our talented team\! Nestled in the heart of downtown Minneapolis, our hotel boasts ... 24,000 square feet of event space and our signature restaurant Ten 01 Social\. Check us out: Food &...excel your career\! **What will I be doing?** As Executive Sous Chef, you would be responsible for assisting… more
- Hilton (San Jose, CA)
- The Signia San Jose is looking for their next talented Executive Banquet Chef\. If you have previous culinary banquet leadership experience of at least 1 year, ... an incredible kitchen, and looking to grow within a company this may be the role for you\! The...pool, and extensive fitness facilities complete the stay\. An Executive Banquet Chef is responsible for assisting in the… more
- Compass Group, North America (New York, NY)
- Restaurant Associates Position Title: EXECUTIVE CHEF Reports To: Regional Executive Chef Salary: $100,000-$125,000 Other Forms of Compensation: 20% Bonus ... Eligibility + Comprehensive Benefits Package Become part of Restaurant Associates, the industry's leading provider of dining and...Summary To support our growth we're looking for an Executive Chef. This is an amazing role responsible for… more
- Hilton (San Diego, CA)
- …stunning and newly renovated Hilton San Diego Bayfront is looking for a talented Executive Sous Chef to join the team\! Boasting 1,120 rooms, multiple dining venues, ... Diamond hotel\. In this role, you will support the Executive Chef in overseeing all culinary operations and a...needed + Ensure compliance with federal, state, local and company health, safety, sanitation and alcohol awareness standards +… more