• Sous Chef / Kitchen Manager

    King's Seafood Company (King, NC)
    …heart--it's a winning combination! Here's What We'll Bring To The Table for the Sous Chef / Kitchen Manager: + Competitive Salary: $66,500 - $80,000 based on ... King's Seafood Company, which has been a family owned restaurant business and Southern California based company since 1945....and the executor of our hospitality. As the Sous Chef / Kitchen Manager, you will be… more
    King's Seafood Company (12/25/25)
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  • Sous Chef / Kitchen Supervisor

    Bern's Steak House (Tampa, FL)
    …environment that is consistent and in accordance with both the Executive Chef and Ownership's standards. Essential Functions + Assist in maintaining a motivated, ... training staff + Responsible for daily function of the kitchen operations + Maintain professionalism with team members, managers...Able to make great quality food + Communicate with Chef de Cuisine and Executive Chef next… more
    Bern's Steak House (11/13/25)
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  • Sous Chef | Banquet Kitchen

    Omni Hotels (Frisco, TX)
    Chef will provide technical and administrative assistance to the Executive Sous Chef , ensuring effective operation of the kitchen and food production outlet. ... Spa. Job Description Omni PGA Frisco Resortis hiring aSous Chef | Banquet Kitchento join our team. Omni Frisco...preparation and presentation of all food for the hotel's restaurant operation to ensure a quality, consistent product is… more
    Omni Hotels (11/13/25)
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  • Experienced Kitchen Manager/ Chef

    Ted's Montana Grill Inc (Charlotte, NC)
    …ft. If you're an inspirational leader who enjoys working in a chef -driven restaurant committed to a precise kitchen (no compromises, no short-cuts, no matter ... for the assistance of the overall operation of the restaurant . Core responsibilities include supporting the Proprietor in team...+ Financial Reporting REQUIREMENTS + 3+ years as a Chef , Culinary Manager or Kitchen Manager +… more
    Ted's Montana Grill Inc (12/09/25)
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  • Executive Chef Stem Kitchen

    Compass Group, North America (San Francisco, CA)
    Bon Appetit **Position Title: Executive Chef Stem Kitchen and Garden** **Salary:** 85,000-95,000 **Other Forms of Compensation:** Our Passion is Food! At Bon ... cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That...people! **Job Summary** **Job Summary:** Working as an **Executive Chef ** , you are responsible for overseeing all culinary… more
    Compass Group, North America (11/01/25)
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  • Restaurant Chef - InterContinental…

    IHG (Los Angeles, CA)
    **About Us** Do you see yourself as a ** Restaurant Chef ** ? What's your passion? At IHG we're interested in YOU. We employ people who apply the same amount of ... **Your Day to Day** Manage the operation of the kitchen including food preparation and quality, physical maintenance, and...the planning of all meals and menus for the restaurant and catered events within brand or local menu… more
    IHG (12/17/25)
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  • Restaurant Chef

    Marriott (Nashville, TN)
    **Additional Information** Jose Andres Celebrity Chef restaurant Zaytinya at the W Hotel **Job Number** 25181858 **Job Category** Food and Beverage & Culinary ... relationships, systems, or products, including making artistic contributions. * Supervises restaurant kitchen operations. * Recognizes superior quality products,… more
    Marriott (11/13/25)
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  • Restaurant Sous Chef

    Omni Hotels (Orlando, FL)
    …running of the kitchen and food production outlets. Responsibilities + Advise Executive Chef on all matters relating to the kitchen area and ensure a high ... standard of cleanliness and hygienic practice throughout the kitchen . + Manages employees encompassing culinary, servers and stewarding. + Is responsible for the… more
    Omni Hotels (12/17/25)
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  • Sous Chef - Fine Dining Restaurant

    Marriott (San Diego, CA)
    …* Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen ... Eligible:** Y **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading… more
    Marriott (12/10/25)
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  • Sous Chef - Restaurant

    Marriott (Seattle, WA)
    …* Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen ... Eligible:** Y **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading… more
    Marriott (11/18/25)
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  • Chef de Cuisine - Kimpton Pacific Grove…

    Kimpton Hotels & Restaurants (Pacific Grove, CA)
    …by leading all aspects of the daily operations and support the Executive Chef . In this position you'll use your managerial, communication, and leadership skills. ... coordinate the preparation of those recipes. + Lead all kitchen employees. + Plan, assign, and direct work; appraise...in similar or supportive role in a high-volume, full-service restaurant . + 2 or 4-year degree in Culinary Arts… more
    Kimpton Hotels & Restaurants (11/12/25)
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  • Kestra Restaurant Chef

    Omni Hotels (Boston, MA)
    …culinary area, to include efficient and effective running of all the kitchen and food production outlets, ensuring operating costs are minimized.* Ensure compliance ... in food preparation areas, refrigeration and storage areas.* Work with Executive Chef to plan and implement menu development. Produce current and creative dishes… more
    Omni Hotels (12/24/25)
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  • Restaurant Chef | The Sporting Club

    Omni Hotels (Boston, MA)
    …assigned culinary area, to include efficient and effective running of all the kitchen and food production outlets, ensuring operating costs are minimized. + Ensure ... areas, refrigeration and storage areas. + Work with Executive Chef to plan and implement menu development. Produce current...projects and status of stewarding associates. + Supervise the kitchen sanitation operation and timing of service out of… more
    Omni Hotels (12/02/25)
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  • Specialty Restaurant Chef

    Marriott (Orlando, FL)
    …SUMMARY** Accountable for the quality, consistency and production of the specialty restaurant kitchen . Exhibits culinary talents by personally performing tasks ... ideas, relationships, systems, or products, including artistic contributions for specialty restaurant . * Supervises specialty restaurant kitchen shift… more
    Marriott (12/19/25)
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  • Bourbon Steak - Restaurant Chef

    Marriott (San Francisco, CA)
    …SUMMARY** Accountable for the quality, consistency and production of the specialty restaurant kitchen . Exhibits culinary talents by personally performing tasks ... ideas, relationships, systems, or products, including artistic contributions for specialty restaurant . * Supervises specialty restaurant kitchen shift… more
    Marriott (12/06/25)
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  • Restaurant Sous Chef

    Boqueria Restaurant (New York, NY)
    …teaching and coaching members of their team?** Everyone in the industry knows that a restaurant is only as strong as its kitchen team. And at Boqueria(R), we ... **Are you a talented Sous Chef looking for a new opportunity with a...high standards + Be part of growing an upscale restaurant group **Who is Boqueria(R)?** Boqueria(R) is one of… more
    Boqueria Restaurant (12/24/25)
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  • Restaurant Chef - Sushi

    Marriott (Amelia Island, FL)
    …**JOB SUMMARY** Accountable for the quality, consistency and production of the restaurant kitchen . Exhibits culinary talents by personally performing tasks while ... applications, ideas, relationships, systems, or products, including artistic contributions for restaurant . * Supervises restaurant kitchen shift operations… more
    Marriott (11/15/25)
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  • Executive Sous Chef , Kindred

    Vail Resorts (Keystone, CO)
    …or Second Chef , is responsible for providing supportive leadership to kitchen staff throughout food service. Their duties include assisting the Executive Chef ... quality taste or presentation and taking on additional responsibilities in the Executive Chef 's absence to ensure that kitchen staff has proper direction. **Job… more
    Vail Resorts (12/13/25)
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  • Chef de Cuisine

    Compass Group, North America (New York, NY)
    Restaurant Associates **Position Title: Chef de...Rose** and the **Executive Chef ** , the Chef de Cuisine will lead day-to-day kitchen ... - $120,000** **Other Forms of Compensation:** Become part of Restaurant Associates, the industry's leading provider of dining and...**Job Summary** We are seeking a talented and accomplished ** Chef de Cuisine** to join the culinary leadership team… more
    Compass Group, North America (12/12/25)
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  • Junior Sous Chef

    Rochester Institute of Technology (Rochester, NY)
    …Major Responsibilities Assist Sous Chef + Oversees hot or cold Kosher food kitchen operations. Serves as kitchen lead in absence of a Sous Chef ... under the supervision of our Rabbi. + Assists Sous Chef in directing, supervising, training, and coordinating kitchen...experience) and 2 years' experience in a high volume restaurant , country club, or institutional setting. Experience with a… more
    Rochester Institute of Technology (11/05/25)
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