- King's Seafood Company (Corona, CA)
- …the heart--it's a winning combination! Here's What We'll Bring To The Table for Executive Kitchen Manager : + Competitive Salary: $90,000 - $100,000 based ... product and the executor of our hospitality. As the Executive Kitchen Manager , you will...kitchen management experience in a high-volume, full service, restaurant (annual sales over $4M) + High school graduate.… more
- King's Seafood Company (King, NC)
- …As the Sous Chef / Kitchen Manager , you will be partnered with the Executive Kitchen Manager and serve as an integral member of our management team. ... King's Seafood Company, which has been a family owned restaurant business and Southern California based company since 1945....Bring To The Table for the Sous Chef / Kitchen Manager : + Competitive Salary: $66,500 -… more
- Aimbridge Hospitality (Santa Monica, CA)
- …directive and hold menu tastings after a menu change. + Recommend to General Manager all kitchen operating supplies and capital purchases required. + Maintain ... Max USD $140,390.28/Yr. Apply for this position (https://careers-aimbridge.icims.com/jobs/349374/ executive -chef--lifestyle-hotel- restaurant -%26-speakeasy/job?mode=apply&apply=yes&in\_iframe=1&hashed=-1834475008) Need help finding the… more
- Mina Group (Las Vegas, NV)
- Michelin Starred Celebrity Chef, Michael Mina looking for an experienced Executive Chef for his Growing Restaurant Empire! Mina Group is a industry leading ... local market where currently operating Mina Group restaurants exist. Executive Chef - Restaurant Excellence Team Our...manager coverage during transitions as well as during restaurant openings. Timeframe and Initiative: The Restaurant … more
- Bern's Steak House (Tampa, FL)
- …purchase + Marriott Friends and Family Discount for hotel accommodations + Complimentary Manager Shift Meal from the Restaurant 's Menu + Free, Secure, Covered ... a respectful environment that is consistent and in accordance with both the Executive Chef and Ownership's standards. Essential Functions + Assist in maintaining a… more
- Omni Hotels (Bretton Woods, NH)
- …Front of the House Manager . + Conducts daily meetings with servers and kitchen staff to discuss additions to menu and to resolve any operation concerns. + Knows ... Resort may be your perfect match. Job Description We are seeking a skilled Kitchen Supervisor to oversee the efficient operation of our kitchen . Responsibilities… more
- Omni Hotels (Oklahoma City, OK)
- …and records. Qualifications + 2 years culinary experience in a hotel or restaurant kitchen with minimum one-year kitchen supervisory experience preferred. ... Steward, ensure a high standard of cleanliness and hygienic practice throughout the kitchen . Responsibilities + To assist the General Manager in budgeting ie… more
- Aimbridge Hospitality (Springfield, MA)
- Job Summary The Kitchen Supervisor oversees the day to day activities in the kitchen to ensure all activities take place without concern. Responsibilities ... and at least 1 year of experience in stewarding kitchen maintenance kitchen operations or similar with...as hospitality terminology. + Has or can acquire Food Manager Certification (applicable state). JOB RESPONSIBILITIES: + Approaches all… more
- Aimbridge Hospitality (Myrtle Beach, SC)
- …recommendations for improved food quality and guest satisfaction! This is a full service restaurant with140 seats and supports, a bar and In Room Dinning. We are ... right individual that wants to grow their career! The Kitchen Supervisor oversees the day to day activities in...as hospitality terminology. + Has or can acquire Food Manager Certification (applicable state). JOB RESPONSIBILITIES: + Approaches all… more
- King's Seafood Company (Loa, UT)
- …+ Minimum of 21 years of age. + 3 years experience as a sous chef/ kitchen manager . + High school graduate. + Any formal culinary training. + Ability ... San Diego's favorite steakhouse for over a decade. The restaurant was recently renovated, yet still magically transports you...time. Here's What We'll Bring To The Table for Executive Sous Chef: + Competitive Salary: $85,000 - $100,000… more
- Marriott (Pasadena, CA)
- …2025 with 194 rooms complete with roof top bar and spectacular views. The Executive Chef directs all aspects of Kitchen operations including guest service, ... AC Hotel by Marriott Pasadena is looking for an Executive Chef to open and operate this hotel and...Chef to open and operate this hotel and rooftop restaurant ! The AC Hotel Pasadena is scheduled to open… more
- King's Seafood Company (TX)
- …+ Minimum of 21 years of age. + 3 years experience as a sous chef/ kitchen manager . + High school graduate. + Any formal culinary training. + Ability ... freshness. We are seeking a highly motivated and skilled Executive Sous Chef to join our dynamic team in...with clear expectations to be the leader of the restaurant , the ambassadors of our product and the executor… more
- King's Seafood Company (Loa, UT)
- …+ 4 years kitchen management experience in a high-volume, full service, restaurant (annual sales over $8M) + High school graduate. + Culinary training. + Ability ... San Diego's favorite steakhouse for over a decade. The restaurant was recently renovated, yet still magically transports you...time. Here's What We'll Bring To The Table for Executive Chef/Chef: + Competitive Salary: $105,000 - $125,000 based… more
- Aimbridge Hospitality (Charleston, SC)
- …directive and hold menu tastings after a menu change. + Recommend to General Manager all kitchen operating supplies and capital purchases required. + Maintain ... Job Summary The Executive Chef is responsible for supervising and assisting...all food items based on standardized recipes for the Restaurant Room Service Employee Cafeteria and Banquets while maintaining… more
- Mina Group (Kapolei, HI)
- …of hospitality that is uniquely Mina. POSITION SUMMARY: The Assistant Restaurant Manager provides supervisory, administrative, technical and analytical support ... tasks relating to the organization and business operation. The Restaurant Manager contributes to the planning, organization,...according to business levels and staffing needs. Alert General Manager and Executive Chef to potential overtime… more
- King's Seafood Company (Walter, MN)
- …+ 4 years kitchen management experience in a high-volume, full service, restaurant (annual sales over $18M) + High school graduate. + Culinary training. + ... freshness. Here's What We'll Bring To The Table for Executive Chef/Chef: + Competitive Salary: $105,000 - $125,000 based...with clear expectations to be the leader of the restaurant , the ambassadors of our product and the executor… more
- Mohegan Sun (Uncasville, CT)
- …TAO standards + Oversees and defines the procedures for opening and closing the restaurant + Oversees all kitchen operations to maintain the quality and accuracy ... quality standards set by Tao Group Hospitality (TGH). The Executive Chef is actively involved in all aspects of...Chef is actively involved in all aspects of the kitchen including staff development, menu creation, safety and sanitation… more
- Compass Group, North America (Cary, NC)
- …to join our corporate dining team. In this role, you will support the Executive Chef in leading kitchen operations, ensuring excellence in food quality, ... Eurest Position Title: EXECUTIVE SOUS CHEF III - CARY, NC Pay...service. Interested candidates must have experience with high volume restaurant /catering operations. Key Responsibilities: + Oversee kitchen … more
- Mohegan Sun (Uncasville, CT)
- …+ In lieu of a Degree and previously mentioned experience, 5 years of kitchen operations managerial experience in a high-volume restaurant may be considered ... responsible for management of the entire Beauty & Essex kitchen in the absence of the Chef de Cuisine,...gracious hospitality. This position will closely assist alongside the Executive Chef in many administrative duties. Primary Duties and… more
- Aimbridge Hospitality (San Francisco, CA)
- …Minimize spoilage waste and over production. + Responsible for ordering for both restaurant and banquets. Maintain all kitchen inventories. + Expedite peak meal ... Hyatt Centric Fisherman's Wharf is looking for an aspiring Executive Chef to put our beautiful Brick & Beam... Chef to put our beautiful Brick & Beam restaurant on the highly competitive Fisherman's Wharf food scene.… more
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