• Senior Executive Chef

    ARAMARK (Corning, NY)
    Senior Executive Chef Requisition #: 627350 Location: Corning, NY, US, 14831 Career Area : Culinary Description: **Job Description** **Inspire. Lead. ... are built on teamwork, laughter, and genuine connection. We're searching for a ** Senior Executive Chef ** who shares that spirit - a visionary leader who… more
    ARAMARK (01/06/26)
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  • Senior Executive Chef

    ARAMARK (New York, NY)
    Senior Executive Chef Requisition #:...Career Area : Culinary Description: **Job Description** The Senior Executive Chef leads the culinary ... team, overseeing all kitchen operations and ensuring exceptional quality in every dish. This role is responsible for supervising staff, coordinating all culinary activities, and driving innovation to deliver an outstanding dining experience. LifeWorks… more
    ARAMARK (12/19/25)
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  • Regional Executive Chef - West…

    ARAMARK (Phoenix, AZ)
    …AZ, US, 85004 Career Area : Culinary Description: **Job Description** The Regional Executive Chef for Aramark Sports + Entertainment -West Region will require ... Regional Executive Chef - West Region Requisition...or enhance LOB/national and regional concepts in partnership with senior leadership and operational team. * Partner with marketing… more
    ARAMARK (12/16/25)
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  • Executive Chef

    Trinity Health (Darby, PA)
    …the general direction of the General Manager, Food & Nutrition Services, the Executive Chef is responsible for the oversight and day-to-day culinary operations ... with a Total Managed Volume typically ranging from $500,000 to $2,000,000. The Executive Chef is responsible for successfully coordinating and directing all… more
    Trinity Health (11/15/25)
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  • Executive Chef -Winston-Salem State…

    ARAMARK (Winston Salem, NC)
    …least **2 years in a management role** preferred + Proven experience as an Executive Chef or senior culinary leader in high-volume, multi-concept ... Executive Chef -Winston-Salem State University Requisition #:...#: 623451 Location: Winston Salem, NC, US, 27110 Career Area : Culinary Description: **Job Description** **Winston-Salem State University Dining… more
    ARAMARK (12/17/25)
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  • Executive Chef - High End Catering

    ARAMARK (Gaithersburg, MD)
    …Gaithersburg, MD, US, 20877 Career Area : Culinary Description: **Job Description** The Executive Chef - High End Catering is a management position overseeing ... Executive Chef - High End Catering... Executive Chef - High End Catering Requisition #: 603796...to meet customer needs and tastes for a **high-end senior living community with 1,200 residents on 13 acres**… more
    ARAMARK (12/16/25)
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  • Executive Chef 4

    Sodexo (Baton Rouge, LA)
    …culinary program, delivering exceptional service to patients, visitors, and staff. Reporting to the Area General Manager, the Executive Chef will manage a ... services + Retail dining outlets + Catering and special events **Previous Executive Chef or senior culinary management experience in a healthcare setting… more
    Sodexo (11/12/25)
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  • Executive Sous Chef

    ARAMARK (Bridgewater, NJ)
    …NJ, US, 08807 Career Area : Culinary Description: **Job Description** The Executive Sous Chef is a management position responsible for developing and ... Executive Sous Chef Requisition #: 622757...Oversees and manages culinary operations for residents in a senior living facility. COMPENSATION: The salary range for this… more
    ARAMARK (12/16/25)
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  • Executive Sous Chef

    Cabela's (Cedar, KS)
    **_POSITION SUMMARY:_** The Executive Sous Chef 's daily responsibilities include but are not limited to overseeing the culinary department while coordinating all ... and direct reports accountable for results as outlined by Senior Leadership + Responsible for the overall sanitation and...the whole F&B operation and in partnership with the Executive Steward. + Understands the importance of resort asset… more
    Cabela's (12/19/25)
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  • Senior Banquet Chef

    Marriott (Boston, MA)
    …Banquet Event Order production needs. * Coordinates banquet production and plating with the Executive Chef , Sous Chef and Banquet Maitre'd. * Recognizes ... in the culinary, food and beverage, or related professional area . OR * 2-year degree from an accredited university...& Beverage policies, standards and procedures. * Assists the Executive Chef and Purchasing Manager with banquet… more
    Marriott (01/02/26)
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  • Senior Banquet Chef

    Marriott (Arlington, VA)
    …Banquet Event Order production needs. * Coordinates banquet production and plating with the Executive Chef , Sous Chef and Banquet Maitre'd. * Recognizes ... in the culinary, food and beverage, or related professional area . OR * 2-year degree from an accredited university...& Beverage policies, standards and procedures. * Assists the Executive Chef and Purchasing Manager with banquet… more
    Marriott (12/09/25)
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  • Senior Banquet Chef

    Marriott (Charlotte, NC)
    …Banquet Event Order production needs. * Coordinates banquet production and plating with the Executive Chef , Sous Chef and Banquet Maitre'd. * Recognizes ... in the culinary, food and beverage, or related professional area . OR * 2-year degree from an accredited university...& Beverage policies, standards and procedures. * Assists the Executive Chef and Purchasing Manager with banquet… more
    Marriott (12/03/25)
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  • Senior Event Chef

    Compass Group, North America (Los Angeles, CA)
    …products. + Operate and maintain kitchen equipment as instructed. + Assist the Executive Chef in maintaining accurate daily production records and complete all ... premiers, press screenings, corporate functions, and private parties. The ** Senior Event Chef ** is to create memorable...menu procedures during events and maintain records from the area worked during service periods. + Monitor inventory and… more
    Compass Group, North America (01/03/26)
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  • Senior Sous Chef (A-la-carte)

    Druid Hills Golf Club (Atlanta, GA)
    The Senior Sous Chef is a partner to the Culinary Director ( Executive Chef ), responsible for the flawless orchestration of all daily culinary operations ... to minimize waste. + Retrieve packages from the receiving area and properly storing items and discarding unnecessary packaging....experience, with at least 2 years in a Sous Chef or equivalent leadership role, preferably within a high-volume… more
    Druid Hills Golf Club (11/27/25)
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  • Executive Restaurant Chef

    Marriott (Grapevine, TX)
    …all phases of food purchasing, receiving and cost control. Partners with Senior Management to develop special menus, items and presentations. Creates cost cards, ... 7 years experience in the culinary, food and beverage, or related professional area . OR * Bachelor's degree from an accredited university in Culinary Arts, Hotel… more
    Marriott (01/07/26)
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  • Senior Sous Chef

    Marriott (Chicago, IL)
    …Ensures employees maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, ... in the culinary, food and beverage, or related professional area . OR * 2-year degree from an accredited university...in the culinary, food and beverage, or related professional area . **CORE WORK ACTIVITIES** **Leading Culinary Team** * Utilizes… more
    Marriott (01/04/26)
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  • Senior Sous Chef

    Marriott (Amelia Island, FL)
    …Ensures employees maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, ... in the culinary, food and beverage, or related professional area . OR * 2-year degree from an accredited university...in the culinary, food and beverage, or related professional area . **CORE WORK ACTIVITIES** **Leading Culinary Team** * Utilizes… more
    Marriott (01/03/26)
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  • Senior Sous Chef

    Marriott (Scottsdale, AZ)
    …Ensures employees maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, ... in the culinary, food and beverage, or related professional area . OR * 2-year degree from an accredited university...in the culinary, food and beverage, or related professional area . **CORE WORK ACTIVITIES** **Leading Culinary Team** * Utilizes… more
    Marriott (12/19/25)
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  • Senior Sous Chef

    Marriott (Fort Worth, TX)
    …Ensures employees maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, ... in the culinary, food and beverage, or related professional area . OR * 2-year degree from an accredited university...in the culinary, food and beverage, or related professional area . **CORE WORK ACTIVITIES** **Leading Culinary Team** * Utilizes… more
    Marriott (11/13/25)
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  • Catering Sous Chef - Boston University

    ARAMARK (Boston, MA)
    …can help us deliver the best customer service and food experiences. Reporting to the Senior Executive Chef , you'll take a hands-on approach in focusing on ... Catering Sous Chef - Boston University Requisition #: 624843 Location:...Requisition #: 624843 Location: Boston, MA, US, 02215 Career Area : Food Service Description: **Job Description** We know that… more
    ARAMARK (12/20/25)
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