- King's Seafood Company (King, NC)
- …the heart--it's a winning combination! Here's What We'll Bring To The Table for the Sous Chef / Kitchen Manager : + Competitive Salary: $66,500 - $80,000 based on ... ambassadors of our product and the executor of our hospitality. As the Sous Chef / Kitchen Manager , you will be partnered with the Executive Kitchen Manager … more
- King's Seafood Company (TX)
- …+ Minimum of 21 years of age. + 2 year experience as a cook supervisor/ sous /kitchen manager . + High school graduate. + Any formal culinary training. + Ability ... freshness. We are seeking a highly motivated and skilled Sous Chef to join our dynamic team in Las...further. Here's What We'll Bring To The Table for Sous Chef: + Competitive Salary: $70,000 - $85,000 based… more
- King's Seafood Company (Los Angeles, CA)
- …+ Minimum of 21 years of age. + 2 year experience as a cook supervisor/ sous /kitchen manager . + High school graduate. + Any formal culinary training. + Ability ... freshness. Here's What We'll Bring To The Table for Sous Chef: + Competitive Salary: $70,000 - $85,000 based...insurance, Life insurance, and Pet Healthcare Savings Account Our Sous Chefs are held at a high standard with… more
- ARAMARK (El Dorado, KS)
- …food. It takes skills, dedication, patience, and the right opportunities. We?re looking for Sous Chef who can help us deliver the best customer service and food ... on team development, culinary expertise, safety protocol, and client relations. Our Chef Manager will also play a key role in helping us meet budget requirements… more
- ARAMARK (Pittsburgh, PA)
- …all individuals to make an impact. **Job Responsibilities** As a Culinary A2L manager , you be responsible for learning all the culinary operations for the site ... including residential dining, retail dining and catering. + Train and manage kitchen personnel and supervise/coordinate all related culinary activities; + Estimate food consumption and requisition or purchase food; + Select and develop recipes as well as… more
- ARAMARK (Yosemite National Park, CA)
- …Aramark?s Accelerate to Leadership (A2L) Program offers early career talent valuable work experience, mentorship from industry leaders, and professional training ... across a variety of environments and business areas. As a year-long development and training program designed for recent college graduates, A2L provides you with the resources you need to ignite your full potential and launch an accelerated career path at… more
- ARAMARK (Berkeley, MO)
- …Aramark?s Accelerate to Leadership (A2L) Program offers early career talent valuable work experience, mentorship from industry leaders, and professional training ... across a variety of environments and business areas. As a year-long development and training program designed for recent college graduates, A2L provides you with the resources you need to ignite your full potential and launch an accelerated career path at… more
- ARAMARK (Grand Forks AFB, ND)
- …Aramark?s Accelerate to Leadership (A2L) Program offers early career talent valuable work experience, mentorship from industry leaders, and professional training ... across a variety of environments and business areas. As a year-long development and training program designed for recent college graduates, A2L provides you with the resources you need to ignite your full potential and launch an accelerated career path at… more
- Erickson Living (Palm Beach Gardens, FL)
- …and chef-inspired creations. This role will report directly to the CC general manager . The Sous Chef will manage all culinary functions including staffing ... Chatsworth by Erickson Senior Living Are you an experienced Sous Chef with a strong culinary background and a...and discipline of all culinary and utility staff. The Sous Chef will oversee all culinary functions in the… more
- Harvard University (Cambridge, MA)
- …Reports directly to the Executive Chef and under the leadership of the General Manager . The Sous Chef Assists with the Culinary and Operational oversight to ... II Department Office Location:USA - MA - Cambridge Business Title: Sous ChefSub-Unit:Dining Services Salary Grade (https://hr.harvard.edu/salary-ranges#ranges) :056Time Status:Full-time Union:00… more
- AdventHealth (Winter Park, FL)
- …you'll bring to the team:** . Under the supervision of the Executive Chef Manager , the Sous Chef, plans, organizes, supervises, coordinates and controls the ... role you'll contribute:** Under the direct supervision of the Executive Chef Manager , provides supervision to ensure overall customer satisfaction with Retail and… more
- Coeur d'Alene Resort (Coeur D'Alene, ID)
- Job Summary As Sous Chef you are the manager on duty, and responsible for making day to day decision to ensure profitability and flow of the restaurant. You will ... ensure that team member follow all Company procedures and guidelines. You are also responsible for overseeing team member preparation and production of quality food while maintain food safety and cleanliness standards. Essential Functions + Must oversee all… more
- Compass Group, North America (Boston, MA)
- Bon Appetit Position Title: Sous Chef Reports To: General Manager Salary: $60,000 to $70,000 Other Forms of Compensation: Our Passion is Food! At Bon Appetit ... translates into exciting opportunities for our people! Job Summary Working as the Sous Chef, you will be responsible for the successful operation of the Culinary… more
- Compass Group, North America (Midland, GA)
- …of operation are 6am-9pm Monday through Friday and 6am-2pm over the weekend. + Details: The Sous Chef will report to the Chef Manager and lead a staff of about ... Eurest + We are hiring immediately for a SOUS CHEF position. + Location: RTX P&W Columbus,...15 people. The Sous Chef will train and motivate staff, assist with… more
- Compass Group, North America (New York, NY)
- Restaurant Associates Position Title: EXECUTIVE SOUS CHEF Reports To: Executive Chef Salary: $88,000-$98,000 Other Forms of Compensation: Comprehensive Benefits ... a friend to this position. Job Summary The Executive Sous Chef is responsible for the culinary quality, innovation...hires, including but not limited to new hire packet, employee/ manager handbook sign off sheet, fact training completion, and… more
- Episcopal SeniorLife Communities (Henrietta, NY)
- Food Service Sous Chef EAST HENRIETTA, NY (http://maps.google.com/maps?q=3831+EAST+HENRIETTA+RD+EAST+HENRIETTA+NY+USA+14467) Apply Description Episcopal SeniorLife ... starting at $21.00/hourly Full-Time, 37.5 hours a week The Sous Chef is primarily responsible for producing menu items...standard of dress. + Position reports to the Chef Manager Requirements QUALIFICATIONS: + Must possess high school diploma… more
- HCA Healthcare (Gainesville, FL)
- …a work environment where diversity and inclusion thrive? Submit your application for our Sous Chef opening with HCA Florida North Florida Hospital today and find out ... benefits may vary by location._** We are seeking a(an) Sous Chef for our team to ensure that we...through suggestions and action + Works with Nutritional Service Manager on ordering. + Working in conjunction with chef… more
- UnCruise Adventures (Juneau, AK)
- …Pacific Time - Register Here (https://outlook.office365.com/owa/calendar/###@uncruise.com/bookings/s/e85gyaqhK0q4S4Yz654Efw2) Sous Chef ABOUT UNCRUISE At UnCruise ... care benefits (once qualifications are met) JOB SUMMARY The Sous Chef is responsible for assisting the entire galley.../ First Aid / AED + ServSafe Food Protection Manager Certification + ServSafe Allergens + STCW Crowd Management… more
- ASM Global (Pensacola, FL)
- Position: Sous Chef Facility: Pensacola Bay Center Department: Food & Beverage Reports To: Executive Chef FLSA Status: Part-time, Non-Exempt GENERAL STATEMENT OF ... has an excellent and immediate opening for a part-time Sous Chef for ASM/Pensacola Bay Center. The Sous...adhere to local Health Department code + Current ServSafe Manager Certification EDUCATION AND/OR EXPERIENCE: + Minimum of four… more
- HCA Healthcare (Wichita, KS)
- **Description** **Introduction** Do you have the career opportunities as a(an) Sous Chef you want with your current employer? We have an exciting opportunity for you ... of colleagues. Do you want to work as a(an) Sous Chef where your passion for creating positive patient...sanitation, production & presentation required + Registered Food Service Manager (RFSM) must be obtained within 90 days of… more