- Compass Group, North America (New York, NY)
- …is R/A** **!** **Job Summary** Restaurant Associates is seeking an accomplished **Complex Executive Chef ** to lead multi -unit culinary operations across a ... Restaurant Associates **Position Title: Complex Executive Chef ** **Salary: $150,000 - $160,000**...standards that reflect Restaurant Associates premium brand. + Implement systems for inventory management, purchasing, and cost control across… more
- Kimpton Hotels & Restaurants (Portland, OR)
- …is preferred. + Minimum 3 years of experience as an Executive Chef , preferably leading large, fast-paced, multi -outlet kitchens. + Passionate about industry ... (if applicable). + Knowledge of Microsoft Office Suite, restaurant POS system , inventory management and/or procurement software experience, payroll and timekeeping… more
- University of Buffalo - Campus, Dining (Buffalo, NY)
- Job Description Job title Assistant Executive Chef Reports to Executive Chef Department Operations FLSA Status Full-Time, Exempt Professional Position ... Summary The Assistant Executive Chef reports to the ...and PowerPoint. . Experience with computer based menu management system preferred. . Thorough understanding of proper staff and… more
- Sodexo (Los Angeles, CA)
- …enhancing the resident dining experience across all levels of care. Reporting to the Multi -Service General Manager, the Executive Chef is responsible for the ... is seeking a dynamic individual for the role of Executive Chef at Hollenbeck Palms in Los...dining committee, and special events. + Partner with the Multi -Service General Manager and leadership team to support a… more
- Four Corners (Nashville, TN)
- …this position, you will act as the second in command in our kitchen to the Executive Chef . Our ideal candidate is a reliable and creative professional who will ... and development of culinary team. This person will be reporting to the Executive Chef . Responsibilities: + Successful culinary production operation under the… more
- Compass Group, North America (Reno, NV)
- …chefs, and 17,000 professional food service team members. **Job Summary** Corporate Executive Chef Territory: Northern California & Pacific Northwest Location ... Group and the nation's top healthcare foodservice provider, is seeking a Corporate Executive Chef to support our operations in Northern California and the… more
- Compass Group, North America (Lexington, KY)
- …management experience, with at least 3 years in an Executive Chef or Culinary Director role managing high-volume, multi -unit operations (eg, healthcare, ... Morrison Healthcare ** Executive Chef (Patient Dining)** **Salary: $80,000-95,000**...dedicated to serving more than 600 hospitals and healthcare systems . Morrison's hospital kitchens, restaurants, and cafes feature socially… more
- Sodexo (Oneonta, NY)
- …culinary experiences?** **RELOCATION ASSISTANCE AVAILABLE!** **Sodexo Campus Segment** is seeking an ** Executive Chef 4** to lead all culinary operations at ... nationally recognized for excellence and value, located in **Oneonta, NY.** As the ** Executive Chef 4,** you will provide strategic and hands-on leadership for… more
- Sodexo (Johnson City, TN)
- …to you.** **Schedule: Sunday - Thursday (12 pm - 10 pm)** Sodexo is seeking an Executive Chef at ETSU in Johnson City, TN. East Tennessee State University (ETSU) ... Dining Services is a dynamic, multi -unit program serving over 17,000 students, faculty, staff, and...university's mission to provide an exceptional student experience. The Executive Chef I will join a highly… more
- Compass Group, North America (Dallas, TX)
- …culinary leadership role at one of Dallas' most iconic cultural destinations. As the ** Executive Chef ** for Wolfgang Puck Catering at the Perot Museum, you will ... activations, and high-volume events. This is a hands-on, team-focused role for a chef who leads from the front, inspires excellence, and builds a culture rooted… more
- Stanford University (Stanford, CA)
- Senior Executive Chef **Residential & Dining Enterprises, Stanford, California, United States** Food Services Post Date Nov 20, 2025 Requisition # 107776 **ABOUT ... 48 student dining venues and 32 culinary enterprises. In addition, R&DE provides executive services, conference operations, and guest lodging. R&DE is a talented and… more
- Compass Group, North America (Jacksonville, FL)
- …area. **Key Responsibilities:** + Develops and implements operation's plans and systems to ensure contractual obligations are met + Manages cost controls ... values + Plans and creates menus to include influencing the menu for chef 's tables, catering expos, etc. + Develops and communicates strategies for improving… more
- Compass Group, North America (New York, NY)
- …. Working in close collaboration with ** Chef Partner Marie-Aude Rose** and the ** Executive Chef ** , the Chef de Cuisine will lead day-to-day kitchen ... Avenue. Marcel is more than a restaurant-it is a ** multi -faceted experience** with multiple outlets. Together, these outlets form...Collaborate with Chef Marie-Aude Rose and the Executive Chef on menu development, seasonal updates,… more
- Compass Group, North America (Coffeyville, KS)
- …to Learn More about the Compass Story (http://www.compass-usa.com/our-story/)** **Position Summary** The Executive Chef leads a refined, multi -venue culinary ... consistent with luxury hospitality. A polished and visible leader, the Executive Chef blends culinary artistry with strategic oversight-driving excellence… more
- ASM Global (Tampa, FL)
- …Tampa, Florida. THE ROLE:The JR Sous Chef position will report to the Executive Chef and will be responsible to coordinate the day-to-day operations of the ... Sous Chef position will report to the Executive Chef and will be responsible to...effectively as part of a team + Ability to multi task: The sous chef in the… more
- Insight Global (Cincinnati, OH)
- Job Description The Chef de Cuisine will collaborate closely with the Executive Chef to oversee operations across three distinct culinary outlets within the ... quality, presentation, and timely service meet corporate standards. . Support the Executive Chef with budgeting, scheduling, menu planning, and accountability … more
- The Walt Disney Company (Raleigh, NC)
- …as a person and as a professional, apply today! **Responsibilities :** + Assist Executive Pastry Chef to implement, maintain and review all approved menus ... :** + Minimum five years recent experience as Pastry Chef or Pastry Chef de Partie +...general safety management responsibilities specified in the Safety Management System in areas and operations under their control +… more
- Compass Group, North America (Spring, TX)
- Eurest **Position Title: REGIONAL CHEF - SPRING, TX** **Salary:** $120,000-$130,000/annually **Other Forms of Compensation:** Bonus Eligible As the leader in ... associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our… more
- Unbridled (Canon City, CO)
- …to support Unbridled Hospitality Group's operational goals. + Menu Costing: Collaborate with the Executive Chef to develop and cost menus for our restaurants and ... into a leadership role in the absence of the Executive Chef . + Contribute to menu planning...kitchen team. + Ability to thrive in a fast-paced, multi -venue environment, aligning with Unbridled Hospitality Group's dynamic and… more
- Unbridled (Canon City, CO)
- …preparation, plating, and quality control, while taking charge in the absence of the Executive Chef . + Menu Planning: Contribute to menu planning and recipe ... Colorado. Overview: Unbridled Hospitality Group is seeking a passionate and skilled Chef to lead our culinary team in delivering exceptional dining experiences… more