• Regional Executive Chef - West…

    ARAMARK (Phoenix, AZ)
    **Job Description** The Regional Executive Chef for Aramark Sports + Entertainment -West Region will require a strong aptitude for culinary leadership, ... role requires travel up to 65% of the time.** The Regional Executive Chef is responsible for the development, implementation, and execution of culinary programs,… more
    ARAMARK (07/06/24)
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  • Executive Chef - Dine College…

    NANA Regional Corporation (Tsaile, AZ)
    **Job Description** NMS has an exciting opportunity for an experienced Area Executive Chef . The ideal candidate is a passionate, high energy, motivated manager ... striving for excellence in food, beverage & service standards. The Executive Chef will provide leadership for the culinary teams in Restaurant, Catering,… more
    NANA Regional Corporation (09/11/24)
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  • Traveling Executive Chef

    ARAMARK (Phoenix, AZ)
    **Job Description** The Traveling Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for ... production, presentation, and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in final presentation of… more
    ARAMARK (08/13/24)
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  • Executive Chef 2

    Sodexo (Yuma, AZ)
    …is second nature to you. Relocation Assistance Available Sodexo is seeking an ** Executive Chef ** for **Arizona Western College** located in **Yuma, AZ.** The ... ** Executive Chef ** will be responsible for the day to day operations to include culinary, retail and catering.More than 300 students reside on our main campus,… more
    Sodexo (09/28/24)
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  • Executive Chef

    Aimbridge Hospitality (Phoenix, AZ)
    Job Summary The Executive Chef is responsible for supervising and assisting in the preparation of all food items based on standardized recipes for the Restaurant ... Program + 401k Retirement Plan Apply for this position (https://careers-aimbridge.icims.com/jobs/353584/ executive - chef /job?mode=apply&apply=yes&in\_iframe=1&hashed=-1834475008) Need help finding the right job?… more
    Aimbridge Hospitality (10/02/24)
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  • Executive Chef - Sun Lakes

    Compass Group, North America (Chandler, AZ)
    …of daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through the delivery of ... show quality food through personal involvement in task performance while developing and empowering the onsite staff. Works to continually improve resident, employee, and client satisfaction while maximizing the financial performance in all areas of… more
    Compass Group, North America (08/27/24)
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  • Executive Chef 2

    Sodexo (Flagstaff, AZ)
    …**Do you strive to create amazing culinary experiences?** **Sodexo** is seeking ** Executive Chefs** for various locations throughout the country to include Alabama, ... Arizona, Colorado, Connecticut, Kansas, Maine, Massachusetts, Nebraska, New Hampshire, New York,North Dakota,Oklahoma, Rhode Island,South Dakota,Texas, and Wyoming in our Campus Segment. We are seeking candidates with an openness to travel as well as an… more
    Sodexo (10/02/24)
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  • Executive Sous Chef

    Marriott (Scottsdale, AZ)
    …appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. ... Peer Review Process. **Additional Responsibilities** * Provides information to executive teams, managers and supervisors, co-workers, and subordinates by telephone,… more
    Marriott (09/05/24)
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  • Sous Chef (Full Time)

    Compass Group, North America (Tucson, AZ)
    …successful corporations, including many of the Fortune 500. Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and ... responsibility for kitchen and food-service associates in the absence of Executive Chef . Essential Duties and Responsibilities: + Cooks and prepares food… more
    Compass Group, North America (08/07/24)
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  • Sous Chef , Squire Resort at Grand Canyon

    Delaware North (Tusayan, AZ)
    …Tusayan, Arizona. As Sous Chef , you will be responsible for assisting the Executive Chef in managing the back of the house operations, developing menus, ... beautiful and iconic locations in the country? Delaware North Parks and Resorts is seeking a talented Sous Chef to join our team at Squire Resort at Grand Canyon in… more
    Delaware North (09/28/24)
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  • Sous Chef , PM

    Aimbridge Hospitality (Sedona, AZ)
    Job Summary Works closely with the Executive Chef to plan and direct food preparation in kitchens. Management-level associates are expected to work as much of ... 3 full-time associates or their equivalents. Primary duties must consist of administrative executive or professional tasks more than 50 percent of the time and job… more
    Aimbridge Hospitality (10/03/24)
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  • Sous Chef - Banquets

    Marriott (Marana, AZ)
    …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... cooks foods of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be… more
    Marriott (08/15/24)
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  • Pastry Chef

    The Walt Disney Company (Phoenix, AZ)
    …as a person and as a professional, apply today! **Responsibilities :** + Assist Executive Pastry Chef to implement, maintain and review all approved menus ... Plan **Basic Qualifications :** + Minimum five years recent experience as Pastry Chef or Pastry Chef de Partie + Certified Pastry Chef or equivalent degree… more
    The Walt Disney Company (08/26/24)
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  • Executive Steward

    Omni Hotels (Paradise Valley, AZ)
    …the agreed budgetary controls. + To advise the Food and Beverage Director, and/or Executive Chef on all matters relating to the Stewarding Department. + To ... Stewarding areas. + To assist the Food and Beverage Director and/or Executive Chef in the preparation of the Stewarding Department budget. When agreed, should… more
    Omni Hotels (09/12/24)
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  • Dishwasher

    ASM Global (Tucson, AZ)
    … when supplies are getting low. + Clearly communicates with Kitchen Supervisor and Executive Chef . + Responsible for being able to communicate well with team ... Must be able to follow direction given by the Kitchen Supervisor and Executive Chef . Supervisory Responsibilities This job has no supervisory responsibilities.… more
    ASM Global (08/21/24)
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  • Assistant Island Restaurant General Manager

    Tommy Bahama (Scottsdale, AZ)
    …relaxed destination - Develop/streamline restaurant processes in partnership with the General Manager, Executive Chef and Regional Manager. + Set the course - ... bench strength. + Proactive in Paradise - Partner with Retail General Manager, Executive Chef and Bar Manager on all expenses that are shared with restaurants.… more
    Tommy Bahama (08/23/24)
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  • Cook

    ASM Global (Tucson, AZ)
    …clean, organized, labeled, and dated. + Clearly communicates with Kitchen Supervisor and Executive Chef . + Responsible for being able to communicate well with ... + Must be able to follow direction given by the Kitchen Supervisor and Executive Chef . + Report to work when scheduled, on time, in proper and clean uniform,… more
    ASM Global (08/21/24)
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  • Line Cook - Top Pay and Paid Time Off - Lookout…

    Lookout Tavern (Phoenix, AZ)
    …items in cooperation with the rest of the kitchen staff + Answer, report, and follow executive or sous chef 's instructions + Clean up station and take care of ... customers Requirements + Proven cooking experience, including experience as a line chef , restaurant cook, or prep cook + Excellent understanding of various cooking… more
    Lookout Tavern (07/26/24)
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  • Cashier/Food Service Worker (Part Time)

    Compass Group, North America (Tucson, AZ)
    …within Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 21,000 professional food service team members. Job Summary Summary: ... Operates Point of Sale system, assists the Chef , prepares coffee, and keeps the coffee and cashier stations clean. Essential Duties and Responsibilities: + Helps… more
    Compass Group, North America (09/30/24)
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  • Director Dining Services I

    Compass Group, North America (Phoenix, AZ)
    …associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our ... with customers, guests and client as well as other departments + Work with the Chef and management team in creating menus and providing top quality food + Oversee… more
    Compass Group, North America (09/27/24)
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