- ARAMARK (Chicago, IL)
- …food. It takes skills, dedication, patience, and the right opportunities. We?re looking for Chef Manager who can help us deliver the best customer service and ... focusing on team development, culinary expertise, safety protocol, and client relations. Our Chef Manager will also play a key role in helping us meet budget… more
- Lodge Management Group (Chicago, IL)
- …safety standards in the kitchen area Requirements + Proven work experience as a Kitchen Manager , Restaurant Manager or Head Chef + Hands-on experience with ... We are looking for a Sous Chef at our restaurant, Pippin's Tavern (https://pippinstavern.com/about-us/) ,...to supervise daily back of house restaurant operations. Kitchen Manager responsibilities include supervising the food prep and cooking,… more
- US Foods (Bensenville, IL)
- …from Regional Culinary Manager , marketing teams and the Digital and Social Media Manager . * As the chef seeks to utilize social media, live, and print ... Join Our Community of Food People! The Food Fanatics Chef partners with area leadership, sales and support teams...consistent and meaningful connection to the NBM (New Business Manager ) role, Sales, and sales leadership functions. * Involvement… more
- Whitsons Culinary Group (Lake Zurich, IL)
- …mandated food handling certification requirements * Attend weekly kitchen meetings held by head chef or manager . * Follows all Whitsons policies & procedures at ... or local safe food handling and as prescribed by manager . * Assist in implementation and follow-up of sanitation...3 years' experience in Food Service Management as a Manager /Director required. * Minimum 1 year experience in K-12… more
- ARAMARK (Chicago, IL)
- **Job Description** The Sous Chef oversees kitchen operations by supporting and training the Line Cooks and other Kitchen Staff. The Sous Chef assists the ... by managing kitchen production and employees. The Sous Chef is primarily responsible to supervise the production, preparation...task assigned + Report all injuries immediately to your manager /supervisor + Understand the proper use of and storage… more
- Whitsons Culinary Group (Lombard, IL)
- …mandated food handling certification requirements * Attend weekly kitchen meetings held by head chef or manager . * Follows all Whitsons policies & procedures at ... to state, federal or local safe food handling and as prescribed by manager . * Assist in implementation and follow-up of sanitation cleaning schedule for all… more
- Whitsons Culinary Group (Berwyn, IL)
- …mandated food handling certification requirements * Attend weekly kitchen meetings held by head chef or manager . * Follows all Whitsons policies & procedures at ... to state, federal or local safe food handling and as prescribed by manager . * Assist in implementation and follow-up of sanitation cleaning schedule for all… more
- Hilton (Chicago, IL)
- **Waldorf Astoria** is looking for an **Executive Chef ** to oversee this gorgeous Chicago property\! This is an exciting time to join the team as the hotel is going ... In this role, you will report to the General Manager of the hotel and oversee a team of...restaurants\. The ideal candidate will have prior Executive Sous Chef or Executive Chef experience in a… more
- Compass Group, North America (Arlington Heights, IL)
- CCL Hospitality Group Position Title: Corporate Executive Chef Salary: 110,000 - 125,000 Other Forms of Compensation: Bonus + Car + Benefits With people as our core ... discover how we drive mutual success that leaves lasting impressions. Corporate Executive Chef , CCL Hospitality Group Seeking a dynamic culinary leader who loves to… more
- Hilton (Chicago, IL)
- …assist the Culinary leadership team in all outlets and Room Service as an entry\-level manager \. You will oversee a team of 30 unionized cooks on average based on ... occupancy and business levels, report to the Executive Chef , and work in all Food & Beverage outlets...experience **What will I be doing?** As Senior Sous Chef , you would be responsible for assisting with the… more
- Abbott (Abbott Park, IL)
- …all guidelines, health department regulations, and Abbott's company policies. As a Sous Chef , you are responsible for contributing to the overall success of the ... headquarters of Abbott Laboratories. Functions include taking direction from the AP6D senior chef & sr. sous chef and food service management. Daily exposure… more
- Sysco (Des Plaines, IL)
- …experience and other individualized factors Are you an experienced Sales Professional, Restaurant Manager , Culinary Manager or Chef looking for career ... Internship. Preferred Qualifications Bi-Lingual Restaurant Management, Foodservice Outside Sales, Chef Experience preferred Certificates, Licenses, and Registrations Valid driver's… more
- Nordstrom (Skokie, IL)
- Job Description As a chef on our Restaurant team, you'll play a dual role - part kitchen genius, part artist. A day in the life + Complete a comprehensive Manager ... in Training program that covers all the ins and outs of running a successful kitchen + Lead the kitchen crew in scratch cooking our tried and true recipes, while also preparing weekly specials + Train, motivate and develop the kitchen staff while also… more
- Marriott (Rosemont, IL)
- …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods ... as needed. * Brings issues to the attention of the department manager and Human Resources as necessary. **Additional Responsibilities** * Provides information to… more
- East Bank Club (Chicago, IL)
- …production at necessary times (expedite service) + Cooperate with front of house manager to ensure best possible service for the Members + Maintain Floor Operations ... with schedule. + Must be able to lift 50lbs + 3+ years of Sous Chef experience in restaurant, hotel or country club settings. High volume setting preferred. +… more
- Aimbridge Hospitality (Chicago, IL)
- Job Summary Works closely with the Executive Chef to plan and direct food preparation in kitchens. Management-level associates are expected to work as much of each ... accuracy daily. + Perform any other duties as requested by the General Manager . Property Details Located in Chicago's Gold Coast Historic District, our newly… more
- College Fresh Inc (Evanston, IL)
- …the Chef . + All other duties as assigned and/or agreed upon with Chef or Campus/Regional Manager . Position Type/Expected Hours of Work: This position could ... be part-time or full-time. Hours could vary dependent upon your designated College Fresh Account. Work Environment: This job operates in a kitchen environment, housed with equipment such as ovens, stoves, dishwashers, slicers, coffee machines, steamers, mixers… more
- Marriott (Chicago, IL)
- …solution and solve problems. * Brings issues to the attention of the department manager and Human Resources as necessary. * Attends and participates in all pertinent ... meetings. The salary range for this position is $89,000 to $111,000 annually. Marriott offers a bonus program, comprehensive health care benefits, 401(k) plan with up to 5% company match, employee stock purchase plan at 15% discount, accrued paid time off… more
- House of Blues (Chicago, IL)
- …communicate effectively with others to enhance members' experience + Maintain contact with Manager , Chef , Bartender, and Server regarding the arrival of Members ... other obstacles, before, during and after the shift + Attend pre-shift meeting conducted by Manager on Duty prior to start of each shift WHAT THIS PERSON WILL BRING… more
- Whole Foods Market (Vernon Hills, IL)
- …with counter service and cooks as scheduled or as necessary. + Communicates with Kitchen Manager / Chef and Team Leader on ordering needs and issues. + Maintains ... positive working relationship with vendors. + Works with Team Leader or Assistant Team Leader(s) to cost recipes. + Oversees customer special order procedure. + Supports leadership in conducting inventories. + Maintains financial profitability by meeting and… more