• Assistant Meat Manager

    Restaurant Depot (Cincinnati, OH)
    From $14.50 - 14.99 an hour Position Title: Assistant Meat Manager Department: Meat Supervisor: Meat Manager FLSA: Full-Time, Hourly, 8-10 hour ... operate 150+ warehouses & distribution centers in 37 states. Position Summary: The Assistant Meat Manager works closely with the Meat Manager in ensuring… more
    Restaurant Depot (07/16/24)
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  • Stocker - Meat

    Restaurant Depot (Cincinnati, OH)
    11.40-11.78 an hour Position Title: Stocker - Meat Department: Meat Supervisor: Meat Manager FLSA: Full/Part Time, Hourly, 8-10 Hour Shifts, Union ... Restaurant Depot is a wholesale cash-and-carry foodservice distributor. Our mission is to provide our customers with Savings, Selection & Service, 7 Days a Week. Our customers are a targeted group: independent restaurants, caterers, and not-for-profits. We… more
    Restaurant Depot (07/16/24)
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  • General Manager

    Jimmy John's (Springboro, OH)
    …business and speed. + Completes daily food preparations (opening procedures, meat and vegetables slicing, bread production) + Executes systems and procedures ... weekly inventory system and maintain regular inventory ordering schedules. + Conducts Weekly Manager meetings. + Audits system and procedures as well as shift ending… more
    Jimmy John's (06/04/24)
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  • Assistant Manager

    Jimmy John's (Fairfield, OH)
    …ensure customer service and high quality products are delivered when the General Manager is not on duty. Responsible for the successful execution of fast, accurate ... business and speed + Completes daily food preparation including opening procedures, meat and vegetable slicing and bread production + Completes closing procedures +… more
    Jimmy John's (07/31/24)
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  • Food Service Worker Lead - Lebanon Correctional…

    ARAMARK (Lebanon, OH)
    …food prep, portioning meals, and serving our loyal customers. With guidance from your manager , you?ll learn on the job and make great connections with the people we ... setting up and breaking down stations designated by the manager . + Cook and otherwise prepare foods according to...station (including floors, work areas, equipment, walls, refrigerators, and meat blocks) + Ensures that all work areas and… more
    ARAMARK (08/03/24)
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