- Tommy Bahama (New York, NY)
- …and possess complete knowledge and all food menus/recipes; develop/streamline restaurant processes with Executive Chef when necessary + Build the perfect oasis - ... projected sales and business needs in partnership with the Executive Chef + Proactive in Paradise -...development ESSENTIALS FOR LIFE IN PARADISE + You have 3 + years of high volume culinary/hospitality experience + You… more
- Sunrise Senior Living (New York, NY)
- …that's a big breath of fresh air."_** **_- Sunrise Leader_** At Sunrise, our Executive Chef is responsible for providing overall leadership and management for ... Certification and/or College Degree in Culinary Arts - Minimum three ( 3 ) years experience as a Chef or Kitchen Manager - Two (2) years supervisory and management… more
- Compass Group, North America (Carmel, NY)
- …division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Job Summary This ... account overseeing patient food and retail cafe food for an account with $ 3 million in annual managed volume. Key Responsibilities: + Plans regular and modified… more
- Compass Group, North America (New York, NY)
- …responsible for managing the departments scheduling, discipline, and/or hiring. You may assist the Executive Chef and/or Sous Chef in developing new menus, ... and Nursing + We are hiring immediately for a CHEF position. + Address: NYU Dentistry and Nursing; 345...only. + Schedule: Full time; primarily Monday to Friday, 6:30a- 3 :30p with some weekends as needed. More details are… more
- Compass Group, North America (Purchase, NY)
- …across multiple industry segments and geographic regions. Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks ... We are hiring immediately for a full time SOUS CHEF position. + Location: Keio Academy - 3...for kitchen and food-service associates in the absence of Executive Chef . Essential Duties and Responsibilities: +… more
- City Winery (New York, NY)
- …nights, weekends and holidays **Overview of Responsibilities** **General** + Alongside the executive chef , oversee all kitchen production areas of the kitchen. ... middle of a large city. **Position Summary** The Sous Chef is responsible for supporting the overall management and...to available shows And more! **Minimum Qualifications** + Minimum 3 years' experience in an overall kitchen leadership role… more
- HEI Hotels and Resorts (New York, NY)
- …experience and invite all qualified military candidates to apply. Overview The Executive Meeting Manager brings to bear their organizational and detailing skills to ... groups. Ability to generate creative and innovative menus while working closely with Chef on pricing specialty menus. + Work closely with banquet department on… more
- Sunrise Senior Living (New York, NY)
- …3 (three) times per week at the volume required. In communities with an Executive Chef , volume cooking experience for the Dining Services Director may be ... replaced by equivalent hospitality experience. + Current ServSafe certification + Proven ability to use appropriate tools such as production sheets, standardized recipes, temperature logs, and sanitation forms + Must possess basic knowledge of nutrition and… more