- Choctaw Nation of Oklahoma (Durant, OK)
- **Job Purpose or Objective(s):** The Cook 2 is an experienced level position responsible for providing high-quality, fresh food to guests at eating establishments. ... to the Sous Chef. **Primary Tasks:** + You will cook food by char-broiling, poaching, deep frying, pan-frying, saute,...+ Two (2) years of experience as a broiler/saute cook in a high end, high volume restaurant. **About… more
- Bern's Steak House (Tampa, FL)
- …House (https://bernssteakhouse.com) is looking for a professional pastry assistant who can prep, cook and plate all menu items according to our standards. You will ... be required to work production shifts as well as line /plating shifts. Responsibilities and Duties + Must be able to work a variety of shifts including weekends,… more
- IHG (Chicago, IL)
- …taking inventory as required. 4. Assists in the training of 2 nd and 3 rd cook positions 5. Maintains a clean, neat and well-organized work area at all hours, in ... accordance with the hotel standards. 6. Complies with hotels' health, safety, and hygiene regulations. 7. Complies with basic food handling course annually as per city standards. 8. Knowledge of all vegetables in the raw state through preparation, with the… more
- Outback Steakhouse / Out West Restaurant Group (Thornton, CO)
- …and make money mate, click to apply. Come join the Outback family as a Line Cook , where you will be passionately preparing, portioning, and cooking food items ... proper safety equipment, tools, and recipe specs. As a Line Cook , you'll help to provide each...Out West Restaurant Group, the largest franchisee of Outback Steakhouse . Outback Steakhouse is an Australian theme… more
- Outback Steakhouse / Out West Restaurant Group (Upland, CA)
- …item you prepare. + Our Kitchen is well designed with large working areas. We have Line Cook positions in Salad, Fry, Dessert, Saute, Grill and Make Up along ... + Practicing food safety and sanitation, restocking kitchen and cook line as needed throughout the shift...Out West Restaurant Group, the largest franchisee of Outback Steakhouse . Outback Steakhouse is an Australian theme… more
- Outback Steakhouse / Out West Restaurant Group (Long Beach, CA)
- …item you prepare. . Our Kitchen is well designed with large working areas. We have Line Cook positions in Salad, Fry, Dessert, Saute, Grill and Make Up along, ... . Practicing food safety and sanitation, restocking kitchen and cook line as needed throughout the shift...Out West Restaurant Group, the largest franchisee of Outback Steakhouse . Outback Steakhouse is an Australian theme… more
- Outback Steakhouse / Out West Restaurant Group (Denver, CO)
- …item you prepare. + Our Kitchen is well designed with large working areas. We have line cook positions in Salad, Fry, Dessert, Saute, Grill and Make Up along ... West Restaurant Group , the largest franchisee of Outback Steakhouse . Outback Steakhouse is an Australian theme...+ Practicing food safety and sanitation, restocking kitchen and cook line as needed throughout the shift… more
- Golden Route Operations (Pahrump, NV)
- …State NV Shift Swing Type of Shift Full Time Department Food & Beverage Steakhouse Cook Pahrump Nugget, Gold Town & Lakeside (Pahrump, NV) Description: Summary: ... + Minimum six months previous experience working in an upscale dining or steakhouse environment preferred + Previous experience working all stations of a line… more
- Golden Route Operations (Las Vegas, NV)
- …Vegas State NV Shift Varies Type of Shift Full Time Department Food & Beverage Steakhouse Cook The Strat (Las Vegas, NV) Description: Summary: Plan, prep, set up ... + Minimum six months previous experience working in an upscale dining or steakhouse environment preferred + Previous experience working all stations of a line… more
- HEI Hotels and Resorts (Dallas, TX)
- …temperatures. + Check pars for shift use, determine necessary preparation, freezer pull and line set up. Note any out-of stock items or possible shortages. Assist in ... keeping buffet stocked. + Return all food items not used on next shift to designated storage areas, being sure to cover/date all perishables. + Assist in setting up plans and actions to correct any food cost problems, control food waste, loss and usage per HEI… more
- Outback Steakhouse / Out West Restaurant Group (Grand Junction, CO)
- …dishes and utensils. + Practicing food safety and sanitation. + Restocking kitchen and cook line as needed throughout the shift. + General cleaning of the ... We are Out West Restaurant Group, the largest franchisee of Outback Steakhouse . Outback Steakhouse is an Australian theme restaurant that opened in March of… more
- Outback Steakhouse / Out West Restaurant Group (Chandler, AZ)
- …dishes and utensils. + Practicing food safety and sanitation. + Restocking kitchen and cook line as needed throughout the shift. + General cleaning of the ... We are Out West Restaurant Group, the largest franchisee of Outback Steakhouse . Outback Steakhouse is an Australian theme restaurant that opened in March of… more
- Outback Steakhouse / Out West Restaurant Group (San Marcos, CA)
- …dishes and utensils. . Practicing food safety and sanitation. . Restocking kitchen and cook line as needed throughout the shift. . General cleaning of the ... We are Out West Restaurant Group, the largest franchisee of Outback Steakhouse . Outback Steakhouse is an Australian theme restaurant that opened in March of… more
- Outback Steakhouse / Out West Restaurant Group (North Sea, NY)
- …washing dishes and utensils + Practicing food safety and sanitation + Restocking kitchen and cook line as needed throughout the shift + General cleaning of the ... are Out West Restaurant Group , the largest franchisee of Outback Steakhouse . Outback Steakhouse is an Australian theme restaurant that opened in March of 1988.… more
- Mina Group (Las Vegas, NV)
- …and using local farmers and purveyors to highlight the regions finest ingredients. Line Cook Responsible for preparing all mis-en-place for station and working ... Steak is Chef Michael Mina's love letter to the classic American steakhouse . Timeless steakhouse dishes are elevated by Chef Mina's refined technique and infused… more
- Sage Hospitality Group (Denver, CO)
- …**Job Close Date: September 27** **, 2024** **or until filled** **Urban Farmer Steakhouse ** is a chef-driven seasonal steakhouse in lower-downtown Denver that ... and modern approach to a typical white-tablecloth New York steakhouse for the more casual Denver demographic. Do you...**Job Overview** To ensure proper service from the front line through quality control, training of line … more
- King's Seafood Company (Loa, UT)
- …and quality control to ensure that every guest has a memorable meal. As a line cook , you will be executing multiple tickets throughout the shift with focus ... Lou & Mickey's has been Downtown San Diego's favorite steakhouse for over a decade. The restaurant was recently...timeliness. Once hired, you will be trained in a line cook position (Grill, Saute, Pantry, Fry)… more
- Sage Hospitality Group (Philadelphia, PA)
- …to sustaining the region we live and eat in. Come taste Philadelphia's Modern steakhouse . Atop The Logan and amidst the splendid, the bar that Philadelphians crave. ... **Job Overview** To ensure proper service from the front line through quality control, training of line ...front line through quality control, training of line cooks and ensure proper sanitation levels. **Responsibilities** +… more
- Mina Group (Honolulu, HI)
- STRIPSTEAK Waikiki is the modern American Steakhouse remixed, remade, and reinvented with a unique blend of Asian influence and the signature Chef Michael Mina ... flair. STRIPSTEAK offers an open air dining room and bar that incorporates the Hawaiian weather into the experience. What we offer: + Competitive pay and great benefits including medical, dental and vision coverage for eligible employees + Delicious daily… more
- Sage Hospitality Group (Portland, OR)
- **Why us?** Urban Farmer is seeking a ** Pastry Cook AM** to join our culinary team. Portland's most sophisticated Farmer-to-Table steakhouse , located on the 8th ... for shift use, determine necessary preparation, freezer pull and line set up. + Note any out-of-stock items or...freezer temperatures can be -10 degrees. On the front line , temperatures can be over 100 degrees. **Benefits** **Urban… more