• Restaurant Shift Manager

    Jimmy John's (New Orleans, LA)
    Shift Leads help oversee in-store operations alongside the General Manager . The Shift Lead plays a major role in ensuring the store is in exceptional order ... more
    Jimmy John's (01/18/25)
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  • Restaurant Supervisor - HOB

    House of Blues (New Orleans, LA)
    …safety and sanitation standards + Assist other employees and departments as needed + Attend pre- shift meeting conducted by Manager on Duty prior to start of each ... more
    House of Blues (12/03/24)
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  • Restaurant Bartender House of Blues

    Live Nation (New Orleans, LA)
    …Role: Serve alcoholic and non-alcoholic beverages and food to guests in a Restaurant atmosphere with a cheerful attitude and in an efficient, professional manner. ... more
    Live Nation (11/20/24)
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  • General Manager

    Sonic Drive-In (Covington, LA)
    …management experience (QSR preferred) + Experience running a restaurant shift without supervision + Experience recruiting, interviewing, hiring , and managing ... more
    Sonic Drive-In (12/21/24)
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  • Assistant Manager

    Jimmy John's (Covington, LA)
    Assistant Managers work with the General Manager to oversee in-store operations and back-of-the-house paperwork. Managers must lead by example and execute systems ... more
    Jimmy John's (01/15/25)
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  • Front Desk Manager

    Marriott (New Orleans, LA)
    …Remotely?** N **Position Type** Management **JOB SUMMARY** Assists the Front Office Manager in administering front office functions and supervising staff on a daily ... more
    Marriott (11/09/24)
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  • Senior Food and Beverage Operations Manager

    Marriott (New Orleans, LA)
    …**Position Type** Management **JOB SUMMARY** Supervises daily Food and Beverage (F&B) shift operation and ensures compliance with all F&B policies, standards and ... more
    Marriott (01/22/25)
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  • Food and Beverage Operations Manager

    Marriott (New Orleans, LA)
    …**Position Type** Management **JOB SUMMARY** Supervises daily Food and Beverage (F&B) shift operation and monitors compliance with all F&B policies, standards, and ... more
    Marriott (01/04/25)
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  • Assistant Food and Beverage Operations…

    Marriott (New Orleans, LA)
    …from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 1 year experience ... more
    Marriott (11/16/24)
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  • Dining Room Host Foundation Room- HOB

    House of Blues (New Orleans, LA)
    …and departments as needed (teamwork) + Adherence to standard operating procedures + Attend pre- shift meeting conducted by Manager on Duty prior to start of each ... more
    House of Blues (12/05/24)
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  • Security-Door Host Foundation Room

    Live Nation (New Orleans, LA)
    …food, trash or other obstacles, before, during and after the shift + Attend pre- shift meeting conducted by Manager on Duty prior to start of each shift ... more
    Live Nation (01/14/25)
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  • LN Concerts, Sous Chef - HOB

    House of Blues (New Orleans, LA)
    …schedule shifts for kitchen staff * Ensure that there is no unapproved overtime on shift * Check labor daily in Labor Management system * Perform all opening and ... more
    House of Blues (11/07/24)
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  • Cocktail Server - Foundation Room

    House of Blues (New Orleans, LA)
    …are processed according to HOB policy + Assist other servers and staff as needed Attend pre- shift meeting conducted by Manager on Duty prior to the start of each ... more
    House of Blues (12/05/24)
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  • Server

    Aimbridge Hospitality (New Orleans, LA)
    …Alcohol Awareness Food Handlers Safety etc. + Be familiar with the organization of the restaurant and lounge and know the function of each job position. + Have a ... more
    Aimbridge Hospitality (01/23/25)
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  • Sous Chef

    Marriott (New Orleans, LA)
    …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and ... more
    Marriott (01/24/25)
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  • Senior Sous Chef

    Marriott (New Orleans, LA)
    …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and ... more
    Marriott (01/21/25)
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  • Sous Chef

    Marriott (New Orleans, LA)
    …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and ... more
    Marriott (01/08/25)
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