- Sodexo (San Francisco, CA)
- …who strives to create exceptional culinary experiences?** This is a hands-on ** Executive Chef ** position serving one of our long-time banking institutions ... in **downtown San Francisco** .The Executive Chef will be responsible for managing the culinary operation of the bank's dining cafe and its robust catering… more
- Mina Group (San Francisco, CA)
- …and guidance to every member of the kitchen staff, and work closely with the executive chef and corporate culinary and operations teams to further the success of ... Chef , Michael Mina is looking for an experienced Executive Sous Chef ! Mina Group is an...your staff and culinary interns + Basic Qualifications + 4 years' experience in a fine dining high volume… more
- ARAMARK (San Francisco, CA)
- **Job Description** Aramark is seeking an Executive Chef to join their team in the San Francisco Bay area. The Executive Chef will manage and oversee ... and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in...assigned without formal notice.?? **Qualifications** + Requires at least 4 years of culinary experience + At least 2… more
- Marriott (San Francisco, CA)
- …university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years experience in the culinary, food and beverage, or related professional ... appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition.… more
- Marriott (San Francisco, CA)
- …university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years experience in the culinary, food and beverage, or related professional ... appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition.… more
- Marriott (San Francisco, CA)
- …university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years experience in the culinary, food and beverage, or related professional ... appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition.… more
- Marriott (San Francisco, CA)
- …university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years experience in the culinary, food and beverage, or related professional ... appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition.… more
- Compass Group, North America (San Mateo, CA)
- …culinary certificate preferred. * At least four ( 4 ) years holding a previous Executive Chef position. * Ten (10) + years of total culinary management ... experience. * Certificate or degree in Culinary Arts preferred. * ServSafe and Food Safety Handler certifications * High volume, complex food service operations experience Apply to Bon Appetit today! Bon Appetit is a member of Compass Group USA. Click here to… more