- Compass Group, North America (Denton, TX)
- Location: Texas Woman's University + We are hiring immediately for a CATERING SOUS CHEF position. + Address: Texas Woman's University; 1610 Bell Ave. Denton, ... catering events. More details are available upon interview. + Details: The catering sous chef will be responsible for managing culinary operations for … more
- Compass Group, North America (Dallas, TX)
- …Puck Catering , where culinary excellence meets creativity! We are seeking a dynamic Sous Chef to help lead our kitchen team at a corporate dining account. ... Wolfgang Puck Catering Salary: $60,000 - $70,000 Other Forms of...offering the perfect balance of work-life harmony. Summary: As Sous Chef , you'll collaborate with the Executive… more
- Compass Group, North America (Richardson, TX)
- …start of a career where you can flourish. Job Summary Job Summary: Working as the Sous Chef , you will be responsible for the successful operation of the Culinary ... may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist...with planning and creating menus + Produces and execute catering events + Rolls out new culinary programs in… more
- Compass Group, North America (Dallas, TX)
- …if we don't have good people, it won't get you very far." Job Summary As a Sous Chef at Wolfgang Puck Catering 's Union Station Commissary in Dallas, you will ... Wolfgang Puck Catering Salary: $60,000 - $75,000 Other Forms of...Other Forms of Compensation: Pay Grade: 11 Wolfgang Puck Catering is committed to recruiting individuals who express an… more
- Aimbridge Hospitality (Grapevine, TX)
- …Plan Apply for this position (https://careers-aimbridge.icims.com/jobs/344628/ sous - chef /job?mode=apply&apply=yes&in\_iframe=1&hashed=-1834475008) Need help ... Job Summary Works closely with the Executive Chef to plan and direct food preparation in...forecasts and VIP lists. + Monitor all Banquet and Catering activity. + Maintain all kitchen inventories. + Prepare… more
- Marriott (Irving, TX)
- …performance appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu ... composition. * Observes service behaviors of employees and provides feedback to individuals and or managers. * Manages employee progressive discipline procedures for areas of responsibility. * Ensures disciplinary procedures and documentation are completed… more
- Omni Hotels (Frisco, TX)
- …+ Communicate any assistance needed during busy periods or "need" times to the Sous Chef (s) and Cook 1's to ensure optimum service to guests. Qualifications ... health department standards. + Work with Cook 1 and sous chefs to set up and stockmostof the stations...hotel or resort, high volume free standing restaurant or catering company. A good familiarity and understanding of bulk… more