• Cook II | Pastry

    Omni Hotels (Orlando, FL)
    …+ Work well under pressure of meeting production schedules and timelines for pastry needs + Prioritize, organize, delegate work and follow through. + Produce ... creative and artistic food work. + Perform job functions with minimal supervision. + Work cohesively with entire culinary staff as part of a team. + Maintain food preparation handling and correct storage standards. + Support procedures for food & beverage… more
    Omni Hotels (06/19/24)
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