- The Walt Disney Company (Anaheim, CA)
- Are you ready to use your pastry and culinary skills in a lively and innovative environment? Whether you are looking for an exquisite Signature Fine Dining Pastry ... production environment at the Central Bakery, magical opportunities await! Pastry opportunities may include: + ** Pastry Line/Dinner...a desire to provide excellent guest service and be part of a team + Strong listening skills and… more
- Compass Group, North America (Northridge, CA)
- Location: CSU Northridge Admin + We are hiring immediately for a full and part time CASHIER position. + Address: 18111 Nordhoff Street, Northridge, CA 91330 ... Note: online applications accepted only. + Schedule: Full and Part time schedules available. Open availability preferred. Monday - Friday 7:00 AM - 8:00 PM; more… more
- Whole Foods Market (Torrance, CA)
- …department.Job Responsibilities + Assemble, fill, and finish/decorate cakes, tarts, select pastry , and special-order bakery items. + Build, ice, and decorate cakes ... Perform other duties as assigned. Skill Requirements + Efficient cake and pastry decorating skills, including intermediate piping techniques and the ability to… more
- Six Flags (Buena Park, CA)
- …served throughout the park as well as specific occasions. **Age requirement: 18+** ** Part - time position** Responsibilities: + Conducts all baking and pastry ... all related products. + Ability to understand and follow bakery and pastry recipes and production guidelines. + Ability to effectively operate equipment associated… more
- The Walt Disney Company (Anaheim, CA)
- …meat and cheese. Produces garde manger work for banquets and restaurants May assist Pastry / Chef Head Baker with cake decorating. + Portions and arranges food on ... to fill multiple roles in California. Select benefits may be provided as part of the compensation package, such as medical, financial, and/or other benefits. To… more
- The Walt Disney Company (Anaheim, CA)
- …currently include Napa Rose, Carthay Circle, Club 33 and 21 Royal. This is a full time role and reports to the Executive Chef. **What You Will Do** + Expertise in ... all aspects of Culinary Arts, such as butchery, saucier, pastry and modern techniques + Superior knowledge in different...ownership of restaurant operations + Strong kitchen, organizational, and time management skills + Ability to work a flexible… more