• Cook III

    Spanish Peaks Mountain Club (Baltimore, MD)
    …Here (https://www.myworkday.com/montage/d/task/2998$46522.htmld) to apply internally. At Montage International ! Cook III Imagine turning your passion and talent ... the People department directly at your preferred location. The Pay scale for the Cook III position is $18.00 per hour. The pay scale is the base salary or… more
    Spanish Peaks Mountain Club (12/05/24)
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  • Pastry Cook III

    Marriott (Washington, DC)
    …**Located Remotely?** N **Position Type** Non-Management **POSITION SUMMARY** Prepare and cook food according to recipes, quality and presentation standards, and ... food prep checklists. Prepare ingredients for cooking, including portioning, chopping, and storing food before use. Safely and appropriately use baking and measuring tools/equipment/appliances to prepare baked foods. Follow and ensure compliance with food… more
    Marriott (01/15/25)
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  • Cook III

    Marriott (Rockville, MD)
    …fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food ... preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper… more
    Marriott (01/07/25)
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  • Cook II

    Spanish Peaks Mountain Club (Washington, DC)
    …with associates to meet production goals and ensure smooth kitchen operations + Mentor Cook III and kitchen staff, providing guidance and support as needed. + ... to apply internally. At Pendry , It's All Because of YOU! Cook II Imagine turning your passion and talent into a fulfilling career.… more
    Spanish Peaks Mountain Club (01/21/25)
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  • Culinary J1 Intern

    Aimbridge Hospitality (Alexandria, VA)
    Job Summary Informacion disponible en espanol a continuacion. The Cook III is responsible for supervising the preparation of all food items for the ... Restaurant/Dining Outlet Cafe Room Service Employee Cafeteria and Banquets while maintaining the highest standards to produce an appealing and appetizing product. El ayudante de cocina es la persona responsable de supervisar la preparacion de todos los… more
    Aimbridge Hospitality (01/28/25)
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