- Omni Hotels (Orlando, FL)
- …quantities and plating requirements for all banquet functions. + Assists Executive Chef and Executive Sous Chef with kitchen operations as necessary. ... + Hire, train, supervise, motivate, mentor, schedule and discipline all banquet department associates. + Requisition and order properly all items needed… more
- NBC Universal (Orlando, FL)
- …School or GED required. EXPERIENCE: + 3-5 years in a supervisory Chef position required; or equivalent combination of education and experience. CERTIFICATIONS, ... LICENSES, REGISTRATIONS: + Professional Food Manager Certification required. Chef apprentice preferred. Your talent, skills and experience will be rewarded with a… more
- Hilton (Orlando, FL)
- …_id=GMB\-AMER\-HH\-ORLOCHH&y _source=1 _MTIyMDkzOC03MTUtbG9jYXRpb24ud2Vic2l0ZQ==\) is searching for a talented Junior Sous Chef to help lead their culinary ... team\! As a Junior Sous Chef you will be responsible for...profitability + Create and implement menu selections for special banquet themes and events based on current food trends… more
- Marriott (Kissimmee, FL)
- …Process. * Recruits, hires, and trains other Culinary positions (eg, Senior Sous Chef ) as well as Culinary administrative support. **Additional ... Management **JOB SUMMARY** Accountable for overall success of the daily Banquet kitchen operations. Exhibit culinary talents by personally performing tasks while… more
- Marriott (Lake Buena Vista, FL)
- …the performance appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and ... menu composition. * Observes service behaviors of employees and provides feedback to individuals and or managers. * Manages employee progressive discipline procedures for areas of responsibility. * Ensures disciplinary procedures and documentation are… more
- Marriott (Orlando, FL)
- …the performance appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and ... menu composition. * Observes service behaviors of employees and provides feedback to individuals and or managers. * Manages employee progressive discipline procedures for areas of responsibility. * Ensures disciplinary procedures and documentation are… more
- Allegro Management Company Llc (Clermont, FL)
- …is the Perfect position for you What are we seeking ? + Previous Experience - Executive Chef , Sous Chef , Banquet Chef , Restaurant cooking experience ... + ServSafe Certified + Great Communication and Leading Others by Example + Experience with Inventory and Ordering + Ability to supervise servers or work as a server, if needed. + Ability to be flexible during our dining hours - 7AM - 7PM - some weekends and… more
- ASM Global (Kissimmee, FL)
- …+ Other duties as assigned. SKILLS AND ABILITIES + Ability to follow directions given by the Sous Chef and Executive Chef . + Ability to work in a fast-paced ... + Help keep all China, Glass, and Silver in place, along with keeping the Banquet storage areas stocked and orderly. + Assist in plating up for events. + Maintains… more