• Executive Sous Chef

    Compass Group, North America (Gainesville, FL)
    …team members. Job Summary This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and ... sanitary work environment for the staff. You will prepare or direct the preparation of meals in accordance with corporate programs and guidelines. Key Responsibilities: + Ensures that high quality food items are creatively prepared and presented in a cost… more
    Compass Group, North America (05/21/24)
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  • Sous Chef

    Compass Group, North America (Gainesville, FL)
    Location: University of Florida + We are hiring immediately for a SOUS CHEF position. + Address: University of Florida; 725 Southeast 4th Avenue. Gainesville, FL ... More details are available upon interview. + Details: The sous chef will assist in managing culinary...campus. + Requirement: Culinary management/supervisory experience + Reports to: Executive Chef + Pay Range: $60,000-65,000 per… more
    Compass Group, North America (05/24/24)
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