• Culinary Director

    Stew Leonard's (Yonkers, NY)
    …entertainment throughout the store that keep children entertained while parents shop. Culinary Director - Stew Leonard's Kitchen Salary Range: $85,000-110,000 ... Position Description: The Culinary Director a salary position responsible for... initiatives. What You Bring to the Team: + Education : Bachelor's degree from a recognized culinary more
    Stew Leonard's (03/04/25)
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  • Director , Culinary Offer…

    Sodexo (New York, NY)
    …opportunities, and a rewarding environment. The Good Eating Companyis seeking a Director , Culinary Offer Implementation to support our large-scale Tech client. ... for our client.You will play a vital role in setting and implementing culinary standards and providing crucial support and guidance ranging from best-in-class menus,… more
    Sodexo (03/06/25)
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  • Culinary Director

    ARAMARK (New York, NY)
    …Food Service Site Director who is ready to manage our dining operations , innovate solutions, and execute brilliant plans to keep our customers happy and ... Operational Excellence fundamentals, including food and labor. + Direct and oversee operations related to production, distribution and foodservice. + Maintain a safe… more
    ARAMARK (03/11/25)
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  • Culinary Instructor

    Goddard Riverside (New York, NY)
    …that is designed to optimize workplace productivity. Position Summary: Reporting to the Director of Culinary , the Culinary Instructor will oversee day-to-day ... licensed curriculum, maintaining orderly inventory, and communicating ordering needs to the Director of Culinary , daily workshop facilitation, supervision of the… more
    Goddard Riverside (01/22/25)
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  • Director of Restaurants

    Marriott (New York, NY)
    **Additional Information** **Job Number** 25040700 **Job Category** Food and Beverage & Culinary **Location** JW Marriott Essex House New York, 160 Central Park ... **Located Remotely?** N **Position Type** Management **JOB SUMMARY** Manages all restaurant operations and staff on a daily basis. Areas of responsibility include… more
    Marriott (03/11/25)
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  • Director of Beverage

    Marriott (New York, NY)
    **Additional Information** **Job Number** 25033567 **Job Category** Food and Beverage & Culinary **Location** JW Marriott Essex House New York, 160 Central Park ... N **Position Type** Management **JOB SUMMARY** Manages all beverage operations and staff on a daily basis. Areas of...department head, directs and works with the food and beverage/ culinary management team and employees to successfully execute all… more
    Marriott (03/04/25)
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  • Assistant Director , Dining Services

    Compass Group, North America (Blauvelt, NY)
    …dining, education , military, health care, and/or related food service operations . + Strong leadership and communication skills. + Financial experience and ... University + We are hiring immediately for an ASSISTANT DIRECTOR , DINING SERVICES position. + Address: 493 Western Highway,...be responsible for assisting with the day-to-day food service operations of a medium to large volume location. You… more
    Compass Group, North America (01/24/25)
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  • Assistant Director Of Dining Services

    Compass Group, North America (New York, NY)
    …dining, education , military, health care, and/or related food service operations . + Strong leadership and communication skills. + Financial experience and ... where you can flourish. Job Summary As an Assistant Director of Dining Services, you will be responsible for...be responsible for assisting with the day-to-day food service operations of a High Level Law Firm. You will… more
    Compass Group, North America (03/12/25)
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  • Dir, Operations II

    Compass Group, North America (New York, NY)
    …we build community one meal at a time. Job Summary Job Summary: Working as a Director of Operations will allow you the opportunity to work with GREAT people like ... by our passion in the pursuit of hospitality and culinary excellence, Morrison Living has built community through dining...Five years of foodservice management experience required + Higher Education experience in board and retail operations more
    Compass Group, North America (03/18/25)
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  • Manager, Dining Services

    Compass Group, North America (Peekskill, NY)
    …charter and private schools, Chartwells K12 is built on decades of food, education and operational experience driven by top culinary , nutrition, wellness, and ... corporate dining, education , military, health care, and/or related food service operations . + Waited table and catering experience is preferred. + Some knowledge… more
    Compass Group, North America (03/13/25)
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  • Restaurant General Manager, Japanese Dining -…

    Hilton (New York, NY)
    …In this role, you will be overseeing the day\-to\-day operations of Japanese Dining \(https://www\.waldorfastorianewyork\.com/dining/\) , reporting to the ... Director of Food & Beverage, directly overseeing 2 Assistant...where an a la cart menu reinterprets traditional Japanese culinary practices through a contemporary lens\. A refined Wagashi… more
    Hilton (03/18/25)
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  • On-site Cook

    Metro YMCA of the Oranges (New Milford, NJ)
    …in Education preferred. + Basic understanding of food preparation, culinary arts, kitchen equipment and hygienic processes. + Strong interpersonal skills and ... Cook will work under the guidance of the On-Site Director to ensure that food is cooked safely and...ESSENTIAL FUNCTIONS: + Ensure that the camp's food service operations are carried out in a manner, which meets… more
    Metro YMCA of the Oranges (03/09/25)
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  • Chef Manager- Meadowview Hospital

    Whitsons Culinary Group (Secaucus, NJ)
    …RESPONSIBILITIES: * Perform additional duties as assigned. REQUIRED QUALIFICATIONS AND COMPETENCIES: Education : * College / Culinary degree preferred. * Safety ... of the job change. SUMMARY: The Chef/Manager is responsible for the overall operations for the kitchen area of the facility, including all cost and budget… more
    Whitsons Culinary Group (03/14/25)
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  • Sr. Manager Brand Communications

    Shake Shack (New York, NY)
    …a national and regional level + Work closely with key stakeholders across marketing, culinary , operations , digital, social and design + Stays close to trends, ... community gathering place and the leading modern day "roadside" burger stand. Reports to Director of Brand at Shake Shack to position and strengthen and protect the… more
    Shake Shack (03/19/25)
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