• Executive Kitchen Manager

    King's Seafood Company (Tempe, AZ)
    …the heart--it's a winning combination! Here's What We'll Bring To The Table for Executive Kitchen Manager : + Competitive Salary: $90,000 - $100,000 based ... the ambassadors of our product and the executor of our hospitality. As the Executive Kitchen Manager , you will be partnered with the General Manager more
    King's Seafood Company (11/17/24)
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  • Kitchen Manager

    King's Seafood Company (Tempe, AZ)
    …our hospitality. As the Kitchen Manager , you will be partnered with the Executive Kitchen Manager and serve as an integral member of our management ... a winning combination! Here's What We'll Bring To The Table for Kitchen Manager : + Competitive Salary $66,500 - $80,000 based on experience + realized… more
    King's Seafood Company (12/25/24)
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  • Cook Oyster Bar

    King's Seafood Company (Tempe, AZ)
    …Follow maintenance program and cleaning schedule. + Alert Kitchen Manager or Executive Kitchen Manager as to any deficiencies of food items. + Notify ... related to shift activities. + Alert Kitchen Manager and Executive Kitchen Manager as to any maintenance needs or safety hazards. Equal Opportunity… more
    King's Seafood Company (10/23/24)
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  • Executive Sous Chef

    Omni Hotels (Tucson, AZ)
    …action. + Advise the Executive Chef on all matters relating to the kitchen area and ensure a high standard of cleanliness and hygienic practice throughout the ... Spa may be your perfect match. Job Description The Executive Sous Chef has an overall responsibility for the...responsibility for the efficient and effective running of the kitchen and food production outlets, ensuring operating costs are… more
    Omni Hotels (12/22/24)
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  • Executive Chef - Dine College ($60k/yr…

    NANA Regional Corporation (Tsaile, AZ)
    **Job Description** NMS has an exciting opportunity for an experienced Area Executive Chef. The ideal candidate is a passionate, high energy, motivated manager ... constantly striving for excellence in food, beverage & service standards. The Executive Chef will provide leadership for the culinary teams in Restaurant, Catering,… more
    NANA Regional Corporation (01/04/25)
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  • General Manager

    Aimbridge Hospitality (Phoenix, AZ)
    Job Summary The General Manager is a polished well-spoken and well-regarded ambassador who carries a strong vision for their hotel. He or she is charged with ... and local regulations as well as Company and brand standards. The General Manager will establish priorities and lead key operational initiatives such as the sales… more
    Aimbridge Hospitality (12/05/24)
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  • Sous Chef

    Marriott (Scottsdale, AZ)
    …* Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen ... Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading… more
    Marriott (01/08/25)
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  • Restaurant Server

    Atrium Hospitality (Tucson, AZ)
    …- where teamwork, passion and appreciation ignite service excellence** **Profile:** Reports To: Executive Chef, Banquet Manager or All Purpose Manager ... food and beverageitems; + Take food and beverage orders, relay orders to kitchen ,and serve food toguests; + Coordinate amenity delivery request in connection with… more
    Atrium Hospitality (01/04/25)
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  • Traveling Dining Services Director - Arizona

    Brookdale Senior Living (Tucson, AZ)
    …national food service programs. + Assists Regional Directors, Area Directors, Executive Directors and Dining Service Managers in the following duties: Operating ... menu system for accuracy, assists with the setup of kitchen and reviews small ware delivery for accuracy. +...Must be ServSafe Certified. Registered dietitian or Certified Dietary Manager preferred. Must have a valid driver license and… more
    Brookdale Senior Living (12/20/24)
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