• Banquet Cook I - Hilton Anatole

    Hilton (Dallas, TX)
    Hilton Anatole is seeking an experienced Banquet Cook I to join our team\! As a AAA 4\-Diamond property spanning 45 acres and featuring over 1,600 luxurious ... Anatole \(https://www\.hilton\.com/en/hotels/dfwanhh\-hilton\-anatole/\) **What will I be doing?** As a Cook , you would be responsible for preparing food items in… more
    Hilton (12/07/24)
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  • Banquet Cook 2 (Outlets)

    Omni Hotels (Fort Worth, TX)
    …Job Description Provide high quality standards and procedures in preparing/serving all banquet food. Based on experience, qualified candidates will be placed in ... Cook 1 (advanced) ...Cook 1 (advanced) Cook 2 (intermediate) or Cook 3 (...relevant culinary experience, preferably in high volume upscale hotel banquet operation. + Must be familiar with batch and… more
    Omni Hotels (11/20/24)
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  • Banquet Cook I

    Marriott (Irving, TX)
    …decorative food displays. Prepare special meals or substitute items. Assist with Banquet plate-ups. Communicate any assistance needed during busy periods to the ... plate and platter presentations for banquets. Set up and operate action stations for banquet or buffet. Carve buffet meats as requested by guests. Support banquet more
    Marriott (10/23/24)
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  • Banquet Cook

    HEI Hotels and Resorts (Fort Worth, TX)
    …to apply. Overview Prepare food of consistent quality and assist in banquet functions. Responsibilities + Prepare food of consistent quality following recipe cards ... and production and portion standards, per check from servers. + Start food items that are prepared ahead of time, making sure not to over prepare estimated needs. + Date all food containers and rotate as per HEI Hotels and Resorts standards, making sure that… more
    HEI Hotels and Resorts (11/18/24)
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  • Cook III

    Aimbridge Hospitality (Dallas, TX)
    Job Summary Informacion disponible en espanol a continuacion. The Cook III is responsible for supervising the preparation of all food items for the Restaurant/Dining ... and assist in the food preparation for Banquets as required following specifications of Banquet Event Orders; Ensure banquet items are completed on time and… more
    Aimbridge Hospitality (10/01/24)
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  • Cook II

    Marriott (Irving, TX)
    **Additional Information** Banquet Kitchen **Job Number** 24202517 **Job Category** Food and Beverage & Culinary **Location** The Ritz-Carlton Dallas Las Colinas, ... plate and platter presentations for banquets. Set up and operate action stations for banquet or buffet. Carve buffet meats as requested by guests. Support banquet more
    Marriott (11/26/24)
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  • Cook II -AM

    Aimbridge Hospitality (Dallas, TX)
    Job Summary Informacion disponible en espanol a continuacion. The Cook II is responsible for supervising and assisting in the preparation of all food items for the ... and assist in the food preparation for Banquets as required following specifications of Banquet Event Orders; Ensure banquet items are completed on time and… more
    Aimbridge Hospitality (12/17/24)
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  • Cook I

    Aimbridge Hospitality (Fort Worth, TX)
    Job Summary Informacion disponible en espanol a continuacion. A Cook is responsible for preparing all food items based on standardized recipes for the ... and quality. + Prepare food for Banquets as required following specifications of Banquet Event Orders. + Prepare and service food for Associate Cafeteria as… more
    Aimbridge Hospitality (12/09/24)
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  • Line Cook 1 | Full Time

    Omni Hotels (Irving, TX)
    …dining outlets, additionally responsible to prepare daily requisition for food areas. The Cook 1 is expected to aid in maintaining and setting standards of quality ... safety of Staff. + Responsible for product availability for all restaurant or banquet items. + Directs proper sanitation and organization of all kitchen facilities… more
    Omni Hotels (12/14/24)
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  • Line Cook 1

    Omni Hotels (Fort Worth, TX)
    …following day. + Works according to priorities for banquets. + Checks with Banquet Chef/supervisor daily for any special products or preparation. + Control quality ... and consistency of all food served. + Insure food function is ready 45 minutes prior to service. + Insure all food supplies necessary for service are in appropriate supply on a timely basis. + Assist in controlling food cost. + Proper storage for advanced… more
    Omni Hotels (12/03/24)
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  • Sous Chef

    ASM Global (Irving, TX)
    …+ Maintaining food costs and budget goals. + Produce required product according to Banquet Event Orders for each event. + Maintains an active role in local ... disciplinary documentation. + Touch tables and ensure each line cook is producing food up to our standards. Qualifications...four years of culinary experience in a high volume banquet facility producing meals for large events. Skills and… more
    ASM Global (11/29/24)
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