- The Walt Disney Company (Annapolis, MD)
- …to create unforgettable experiences and grow as a person and as a professional, apply today! As Sous Chef , you will along with the Chef de Cuisine, lead a ... of flavor and presentation. You will report to the Chef De Cuisine **Responsibilities :** **Your Responsibilities - How...audits. + Provide feedback on recipe formulation to the Chef de Cuisine and Manager Food Operations. + Guide… more
- Spanish Peaks Mountain Club (Baltimore, MD)
- …to apply internally. At Montage International , It's All Because of YOU! Sous Chef Imagine turning your passion and talent into a fulfilling ... contact the People department directly at your preferred location. The pay scale for Sous Chef Position is $58,656 to $65,000 annually. The pay scale is the base… more
- ARAMARK (Halethorpe, MD)
- **Job Description** We are looking for a Sous Chef with Guinness Brewery to assume complete responsibility for the overall kitchen operation. We designed our ... safety and hygiene must be reported to the Head Chef or unit Manager + To assist in crafting...supplier costs. + To share responsibility with the Head Chef for the checking, probing and signing of food… more
- Compass Group, North America (Towson, MD)
- Bon Appetit + We are hiring immediately for full time SOUS CHEF positions. + Location: Goucher College - 1021 Dulaney Valley Road, Towson, MD 21204 Note: online ... careers with Bon Appetit: http://www.bamco.com/careers/ Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other… more
- Compass Group, North America (Baltimore, MD)
- Location: Univ. of Maryland - Baltimore County + We are hiring immediately for a SOUS CHEF position. + Address: 1000 Hilltop Circle, Baltimore, MD 21250. Note: ... growth, and meaningful impact. Apply today! Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service… more
- Compass Group, North America (Baltimore, MD)
- …Eurest. Job Summary This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work ... environment for the staff. You will prepare or direct the preparation of meals in accordance with corporate programs and guidelines. Key Responsibilities: + Coordinates activities of kitchen personnel engaged in preparation of food service + Ensures that high… more
- Marriott (Baltimore, MD)
- …appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. ... * Observes service behaviors of employees and provides feedback to individuals and or managers. * Manages employee progressive discipline procedures for areas of responsibility. * Ensures disciplinary procedures and documentation are completed according to… more
- Johns Hopkins University (Baltimore, MD)
- …60 days of hire. + Familiarity with a unionized work environment. Classified Title: Executive Sous Chef **Job Posting Title (Working Title** ): Chef de ... and national food sanitation regulations and proper use of necessary kitchen equipment. The Chef de Cuisine will collaborate with the Campus Executive Chef and… more
- The Walt Disney Company (Annapolis, MD)
- …today. As Chef De Partie you will have a hands on approach, along with the Junior Sous Chef and Chef de Cuisine, to ensure all food items are prepared to ... highest standards in flavor and presentation You will report to the Sous Chef **Responsibilities :** **Your Responsibilities - How You Will Make a Difference**… more
- Johns Hopkins University (Baltimore, MD)
- …Operations. + Experience with food service management software. Classified Title: Executive Sous Chef Job Posting Title (Working Title): Catering Chef ... Chef_** with the primary duty of managing the culinary team. The Catering Chef will actively supervise, coach, counsel, direct, train, and mentor employees in… more
- Commander, Navy Installations (Naval Academy, MD)
- …devices, and follow recipes Handles leftover food items as instructed by the sous chef Cleans banquet preparation and serving equipment Cleans assigned work ... spending and check and value stocks as required by the Garde Manager Chef or Sous Chef Performs other appropriate tasks assigned by the Garde Manager… more
- Wegmans (Gambrills, MD)
- …fresh, world-class ingredients is your pantry. **what will you do?** + Assist the Sous Chef in running the kitchen and leading employees, overseeing the ... operations in the absence of the Sous Chef + Follow recipes and proper cooking techniques to ensure we are consistently showcasing our high standards and giving… more
- Spanish Peaks Mountain Club (Baltimore, MD)
- …to apply internally. At Montage International , It's All Because of YOU! Banquet Chef Imagine turning your passion and talent into a fulfilling career. Imagine a ... banquet kitchen including recruiting, hire, train, and supervision of sous chefs and cooks enforcing policies + Lead and...at your preferred location. The pay scale for Banquet Chef Position is $65,760 to $82,200 annually. The pay… more