- Sodexo (Nashua, NH)
- Culinary Supervisor **Location:** RIVIER UNIVERSITY - 11207001 **Workdays/shifts** **_:_** Varying shifts, days/hours (open availability preferred). More details ... with purpose and thrive in your own way. **What You'll Do:** As a Culinary Supervisor at Sodexo, you are a master multitasker and a quality-of-life improver. You… more
- Whole Foods Market (Nashua, NH)
- …+ Supervises and delegates tasks to Prepared Foods Team Members. + Works with Prepared Foods Trainer to train Team Members in a manner that builds and sustains a ... high-performance team and minimizes turnover. + Assists in training of new Team Members, utilizing learning checklists and training materials. + Keeps all cases and shelves clean, well-stocked and properly rotated. + Opens and closes department according to… more
- Aimbridge Hospitality (Worcester, MA)
- Job Summary The Kitchen Supervisor oversees the day to day activities in the kitchen to ensure all activities take place without concern. Responsibilities ... of all china glass and silver. Assists the Executive Chef maintain the culinary supplies. + Monitors condition and cleanliness of equipment + Monitors condition and… more
- Compass Group, North America (Leominster, MA)
- …to 2:15 pm. More details upon interview. + Requirement: 1 year of previous culinary experience is preferred. + Pay Range: $20.00 to $21.00 per hour. *Internal ... decades of food, education and operational experience driven by top culinary , nutrition, wellness, and sustainability talent. For more information, visit… more
- Compass Group, North America (Leominster, MA)
- …decades of food, education and operational experience driven by top culinary , nutrition, wellness, and sustainability talent. For more information, visit ... of service. + Resolves customer concerns and relays relevant information to supervisor . + Ensures compliance with company service standards and inventory and cash… more
- Compass Group, North America (Devens, MA)
- …am to 3:00 pm. More details upon interview. + Requirement: Previous high volume culinary experience in a fine dining setting is preferred. + Perks: Free shift meals, ... required. + Reports needed maintenance, faulty equipment or accidents to the supervisor immediately. + Attends in-service and safety meetings. + Maintains good… more
- Compass Group, North America (Keene, NH)
- …11:30 pm, Monday through Friday. More details upon interview. + Requirement: Previous culinary experience is preferred, but not required. + Perks: Willing to train! ... + Resolves customer concerns and reports relevant information and concerns to supervisor . + Attends in-service and safety meetings. + Maintains good working… more