• Catering Lead

    Pan American Group (St. Joseph, MO)
    …rewarding. Typical work activities for a Team Manager: + Serve as a role-model and lead the team. + Ensure that team members are providing great customer service. + ... Taking responsibility for the business performance of the restaurant. + Maintain a safe, secure and healthy environment by following all safety and sanitation standards and procedures. + Run quality opening, mid and closing shifts ensuring a consistent… more
    Pan American Group (01/12/25)
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  • Executive Chef

    Compass Group, North America (Leavenworth, KS)
    …management experience, depending upon formal degree or training + Extensive catering experience a plus + High volume, complex foodservice operations experience ... + Hands-on chef experience a must + Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and… more
    Compass Group, North America (03/12/25)
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