• Northeast Georgia Health System, Inc (Braselton, GA)
    …Properly portions and ensures presentation standards are met. Recommends to Chef Manager /Supervisor proper utilization of leftover food products. Prepares ... foods at appropriate temperatures. Sets up tray line and cafeteria line on time. Replenishes food as needed on cafeteria line or tray line. Anticipates items that might run out and have a backup ready. Does advance preparation as indicated.Maintains safety and… more
    JobGet (09/15/24)
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  • Chef Manager

    Compass Group, North America (Madison, GA)
    …is a Great Opportunity to join a great company. We are seeking a growth minded Chef Manager for our growing business. In this role you will be responsible for ... the success of both the culinary and food service operation. Key Responsibilities: + Full culinary management of food service operation to include inventory, ordering and receiving + Knowledge of P&L accountability and contract-managed service experience is… more
    Compass Group, North America (09/18/24)
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  • Catering Sales Manager

    HEI Hotels and Resorts (Braselton, GA)
    …groups. Ability to generate creative and innovative menus while working closely with Chef on pricing specialty menus. + Work closely with banquet department on ... operations and event execution. Ability to quickly evaluate alternatives and decide on a plan of action. + Provide overall direction, coordination, and ongoing evaluation of operations. Detailed execution of all banquet event orders generated by the Catering… more
    HEI Hotels and Resorts (09/06/24)
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