- Boqueria Restaurant (Atlanta, GA)
- **Are you a talented Sous Chef looking for a new opportunity with a great company culture? Are you an enthusiastic team player and eager to learn new things? Do ... loves teaching and coaching members of their team?** **Boqueria(R) Restaurant ** Everyone in the industry knows that a ...we know that having a driven, passionate, and consistent Sous Chef is integral to the success… more
- Omni Hotels (Atlanta, GA)
- …and ensures effective operation of the kitchen and food production outlets. Responsibilities + Support restaurant chef / sous chef and supervisor + Help to ... train staff. + Control quality and consistency of all food served. + Insure station is set for service 15 minutes prior to service. + Insure all food supplies necessary for service are in appropriate supply on a timely basis. + Assist in controlling food cost.… more
- Capital City Club (Atlanta, GA)
- …high volume with different styles of culinary operations available. This sous - chef will be operating our fine dining restaurant . The ideal candidate ... an enthusiastic, self-motivated, and team-focused individual for a Full-time Sous Chef position. Position includes full-time hours,...Chef or Kitchen Manager in a high-volume upscale restaurant or high-end resort restaurant + Strong… more
- Hilton (Atlanta, GA)
- The Hilton Atlanta \(https://www\.hilton\.com/en/hotels/atlahhh\-hilton\-atlanta/\) is seeking an Executive Sous Chef to join their culinary team\!Find us in ... island\-inspired hideaway\. Ideal candidate has previous hotel banquet and restaurant experience\. Looking for someone with a creative mindset...if applicable\._ **What will I be doing?** As Executive Sous Chef , you would be responsible for… more
- Compass Group, North America (Atlanta, GA)
- …rapid growth and breadth of accounts translates into exciting opportunities for our people! Job Summary Sous Chef Overview: As the Sous Chef , you will ... cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That...also supervise hourly associates and collaborate with the Executive Chef on menu development and ordering. This is a… more
- Delaware North (Atlanta, GA)
- **The Opportunity** Delaware North Sportservice is searching for a skilled Sous Chef to join our team at Truist Park in Atlanta, Georgia. As Sous Chef , ... in a management role. More specifically experience in high-volume, quality-oriented restaurant or banquets department + Excellent volume cooking skills, presentation… more
- Omni Hotels (Atlanta, GA)
- …by our hotel's elevated pool deck in addition to our Lobby Bar and hotel restaurant . Job Description Omni Hotel at the Battery Atlanta is hiring for aRestaurant ... Chef . This critical member of our culinary team has...running of the kitchen and food production for the restaurant at the hotel. Responsibilities * Ongoing contribution to… more
- HEI Hotels and Resorts (Atlanta, GA)
- …the daily production, preparation and presentation of all food for the hotel's restaurant (s) and room service to ensure a quality, consistent product is produced ... minimize liabilities and related expenses. * Assist the Executive Chef in the creation, costing and implementation of seasonal...menus. + Should assume the responsibilities of the Executive Chef in his/her absence. + Comply with attendance rules… more
- Marriott (Atlanta, GA)
- …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and ... basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods… more
- Hilton (Atlanta, GA)
- …is reinvented with astounding elegance\. This position will report directly to the Executive Sous Chef , Outlets\! Located on the fourth floor, guests arriving to ... Chef de Cuisine will be overseeing our Signature Restaurant \- Capolinea \(https://www\.hilton\.com/en/hotels/atlwcsa\-signia\-atlanta\-georgia\-world\-congress\-center/dining/capolinea/\) \! This outlet has a… more
- The Gathering Spot (Atlanta, GA)
- …the menu. * Collaborates with specialty chefs on menu items-for example, works with the sous chef to design an innovative, appealing, and banquet menu items. * ... The Executive Chef oversees kitchen operations, creates an innovative menu,...hygiene codes and standards. * Creates and modifies the restaurant 's menu based on food trends, food costs, patron… more
- The Gathering Spot (Atlanta, GA)
- …onsite restaurant , Wye. Line Cook duties will consist of assisting the Executive and Sous Chef with their daily restaurant & event prep. The successful ... kitchen staff + Answer, report and follow Executive or Sous Chef 's instructions + Clean up station...+ Proven cooking experience, including experience as a line chef , restaurant cook or prep cook +… more
- Capital City Club (Atlanta, GA)
- …and understand basic cooking directions, this is a member-facing position Position Reports to Executive Chef and or Sous Chef All job applicants at this ... + Performs additional responsibilities, although not detailed, as requested by the Chef or Sous Chefs. Qualifications + Adept understanding of professional… more
- Compass Group, North America (Atlanta, GA)
- …expectations. The Suites Chef Supervisor will collaborate closely with the Suites Sous Chef to create and execute upscale menus. Qualifications Experience: + ... in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. For more information on what we are about… more
- Cherokee Town and Country Club (Atlanta, GA)
- …cleanliness of items and equipment in the kitchen. You will communicate regularly with the Executive Chef , Sous Chef , and Banquet Chef to ensure that the ... feel that you would be right for this full-time cooking position in our restaurant , please fill out our initial 3-minute, mobile-friendly application so that we can… more
- Capital City Club (Alpharetta, GA)
- …basic cooking directions, as this is a member-facing role. Position Reports to Executive Chef and/or Sous Chef If you're passionate about cooking and ... fall within this timeframe. Key Responsibilities + Set up your station following restaurant guidelines. + Prepare all food items with precision and hygiene in mind.… more
- Marriott (Fayetteville, GA)
- …floor and assist staff as needed. Review menu/service with catering managers and executive or sous chef . Maintain up to date details on events and communicate to ... accommodations, over 17,000 square feet of meeting space, a chef -driven restaurant , and a European-inspired rooftop bar and lounge, Trilith Guesthouse… more