- UnCruise Adventures (Seattle, WA)
- …This position is for the Summer 2025 Alaska Sailing Season (March - October). The Sous Chef is responsible for assisting the entire galley team in all food ... skills and different cuisines on a daily basis. The Sous Chef will also assist with washing...evening activities and in galley tour as directed by Chef or Hotel Manager . Safety and Security:… more
- Marriott (Seattle, WA)
- …* Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen ... Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading… more
- UnCruise Adventures (Seattle, WA)
- …Plan, oversee, and execute all guest and crew meals with the assistance of the Sous chef (s) and Pastry Chef . Follow company guidelines for ordering, ... the Summer 2025 Alaska Season (March - October). The Chef is responsible for overseeing all staff and functions...ordering, and cleaning under the direction of the Hotel Manager . QUALIFICATIONS + Minimum of 2 years experience managing… more