• Line Cook

    Red Lobster (Winter Haven, FL)
    …Job OverviewDo you have a passion for food and a craft for cooking? As a Line Cook at Red Lobster, your execution of our delicious recipes will contribute to ... dining for restaurant followers and consumer engagement. Req ID:1469BRPosition:RLUSA_0160 Line State:FL City:Winter Haven Job Type:Culinary/Kitchen Staff Zip Code:33880-4346… more
    Red Lobster (08/26/24)
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  • Cook (Full Time)

    Compass Group, North America (Davenport, FL)
    Morrison Healthcare + We are hiring immediately for a full time COOK position. + Location: Heart of Florida - 40100 US Highway 27, Davenport, FL 33837 Note: online ... nights, weekends, and holidays. More details upon interview + Requirement: Previous line and bulk production experience preferred. + Pay Range: $15.00 to $17.00… more
    Compass Group, North America (08/17/24)
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  • Food Service Commissary (Full Time)

    Compass Group, North America (Lakeland, FL)
    …specified recipes and portion control. + Assembles products to service, including front- line finish product cooking. + Assists cook and senior food-service ... worker. + Operates induction burners, ovens, grills, fryers, mechanical cutting equipment, mixers and other manual kitchen utensils. + Completes food production records. + Prepares items on the grill, in the pizza oven and exhibition style. + Completes daily,… more
    Compass Group, North America (08/06/24)
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  • HR Specialist or HR Analyst - Employee Engagement…

    City of Lakeland (Lakeland, FL)
    …of books, supplies or other related expenses. For more information, contact Sue Cook at 834-6844. Suggestion Awards A program designed to provide a consistent and ... senior executives, unionized shops, protective services (Police, Fire), manufacturing, field/front line , military, non-profit, students, etc.) Be sure to include the… more
    City of Lakeland (07/12/24)
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  • Thermal Processing/Tumbler Operator, Overnight,…

    Publix (Lakeland, FL)
    …products in a strict food safe environment + monitoring and adjusting process cook cycles to ensure "Top Quality" Publix Deli Meats + practicing strict sanitation ... be at least 18 years old + must demonstrate excellent work habits in line with Good Manufacturing Practices (GMPs) + must possess general knowledge of machine… more
    Publix (07/09/24)
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