• Chef De Cuisine Senior Sous Chef

    Marriott (Aurora, CO)
    …or GED; 4 years experience in the culinary, food and beverage, or related professional area. OR * 2-year degree from an accredited university in Culinary Arts, Hotel ... 2 years experience in the culinary, food and beverage, or related professional area. **CORE WORK ACTIVITIES** **Leading Culinary Team** * Utilizes interpersonal and… more
    Marriott (07/18/24)
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