- Omni Hotels (Austin, TX)
- … Chef de Cuisine is to provide technical and administrative assistance to the Executive Sous Chef , ensuring effective operation of the kitchen and food ... equipment, etc.) and taste/smell. Working Environment: + Interior of hotel in restaurant and kitchen areas with exposure to humidity, steam and extreme temperatures.… more
- Marriott (Georgetown, TX)
- …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and… more