• Center of Plate Category

    Sysco (Jacksonville, FL)
    …guidance, and market cost guidance to internal and external customers in support of the center of the plate category . PRIMARY AND RESPONSIBILITIES: + ... + Responsible for driving profitable sales growth of the Center of the Plate categories, Beef, Pork,...availability + Design exit strategies for unsuccessful products + Category Training + Providing SC support through business reviews,… more
    Sysco (06/22/24)
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