- Compass Group, North America (Dulles, VA)
- …start of a career where you can flourish._ **Job Summary** **Job Summary:** Working as the ** Culinary Experience Sous Chef ,** you will be responsible for ... Culinary Experiences** + Develop and execute experiential menus, chef 's tables, pop-ups, tastings, and interactive stations that showcase creativity,… more
- Compass Group, North America (Dulles, VA)
- …a career where you can flourish._ **Job Summary** **Job Summary:** **Working as the Senior Sous Chef ** , you will be responsible for assisting in the successful ... Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures for...+ AOS Degree in Culinary Arts or culinary certificate and required experience + Some… more
- Compass Group, North America (Leesburg, VA)
- …professional food service team members. **Job Summary** **Job Summary:** **Working as the Sous Chef ,** you will be responsible for the successful operation of ... Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures for the account… more
- Erickson Living (Ashburn, VA)
- Location: Ashby Ponds by Erickson Senior Living Are you an experienced Sous Chef with a strong culinary background and a commitment to teamwork and ... Hiring Range $60,000 annually to $68,000 annually, commensurate with experience + More predictable hours: Unlike traditional restaurants, senior...of all culinary and utility staff. The Sous Chef will oversee all culinary… more
- Erickson Living (Bethesda, MD)
- …community will provide a vibrant lifestyle for over 1,200 residents. Are you an experienced Sous Chef with a strong culinary background and a commitment to ... Compensation: Starting at $60,000 - $70,000 annually, commensurate with experience How you will make an impact + Supervises...of all culinary and utility staff. The Sous Chef will oversee all culinary… more
- Marriott (Bethesda, MD)
- …PROFILE** **Education and Experience ** * High school diploma or GED; 4 years experience in the culinary , food and beverage, or related professional area. OR ... Hotel and Restaurant Management, or related major; 2 years experience in the culinary , food and beverage,...production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares… more
- ARAMARK (Gaithersburg, MD)
- …may be assigned without formal notice. **Qualifications** + Requires at least 4 years of culinary experience + At least 2 years in a management role preferred + ... #: 603796 Location: Gaithersburg, MD, US, 20877 Career Area: Culinary Description: **Job Description** The Executive Chef ...- High End Catering is a management position overseeing sous chefs as well as hourly culinary … more