• Executive Chef - High End Catering

    ARAMARK (Gaithersburg, MD)
    Executive Chef - High End Catering Requisition #: 603796 Location: Gaithersburg, MD, US, 20877 Career Area: Culinary Description: **Job Description** The ... Executive Chef - High End Catering is...Executive Chef - High End Catering is a management position...and solid communication skills are a must, for this Executive Chef role with a team of… more
    ARAMARK (12/16/25)
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  • Executive Chef

    Compass Group, North America (Rockville, MD)
    Unidine **Position Title:** ** EXECUTIVE CHEF - Rockville, MD** **Salary:** **$90,000.00 - $97,000.00** **Other Forms of Compensation:** Think Fresh! Lead with ... of daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through the delivery of… more
    Compass Group, North America (12/24/25)
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  • Food Service Chef - Executive

    SOS International LLC (Reston, VA)
    …experience in the food service industry AND have minimum five (5) years of Executive Chef experience in large food service operations providing cafeteria style ... food service industry AND have a minimum of seven (7) years of Executive Chef experience in a large food service operation providing cafeteria style or… more
    SOS International LLC (11/21/25)
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  • Executive Chef

    Sage Hospitality Group (North Bethesda, MD)
    …+ Position is responsible for long and short term planning and day-to-day operations of the kitchen and related areas. + Recommends menu and procedural changes. + ... Recommends the budget and manages food and labor costs within approved budget constraints. + Performs all essential functions while adhering to all SOP's and future food programs to ensure a consistent, quality product. + Manage associates and managers in the… more
    Sage Hospitality Group (11/22/25)
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  • Culinary Experience Sous Chef - UA Club,…

    Compass Group, North America (Dulles, VA)
    …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... test, and refine new menu items and culinary concepts; collaborate with the Executive Chef to roll out new offerings across outlets and events + **Guest-Facing… more
    Compass Group, North America (12/10/25)
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  • Sous Chef

    Compass Group, North America (Leesburg, VA)
    …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures… more
    Compass Group, North America (12/12/25)
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  • Sr Sous Chef - Capital One Lounge, IAD

    Compass Group, North America (Dulles, VA)
    …You may be responsible for the supervision of hourly associates and working with the Executive Chef / Chef to develop new menus and assist with ordering. This ... an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures… more
    Compass Group, North America (12/19/25)
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  • Sous Chef

    Marriott (Bethesda, MD)
    …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... cooks foods of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be… more
    Marriott (11/26/25)
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  • Line Cook

    Silver Diner Development, LLC (Gaithersburg, MD)
    …Our line cooks prepare a feast for the eyes from recipes created by our award winning executive chef Ype Von Hengst. This position is a fit for anyone looking to ... grow a career in the culinary arts. You will learn about flavor profiles, food trends from around the world, every station in the kitchen and the opportunity for growth and promotion through our hat development program. + Career development ladder with… more
    Silver Diner Development, LLC (11/19/25)
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  • Server

    Silver Diner Development, LLC (Ashburn, VA)
    …of our brand to our guests. Servers sell our Flexitarian Menu from our award winning Executive Chef Ype Von Hengst. You will learn the tools for success in the ... hospitality industry and in depth knowledge about food from around the world at this positions. Be a part of one of the busiest restaurants in America and grow with one of the hottest concept category leaders today! Our restaurant includes an industry leading… more
    Silver Diner Development, LLC (10/01/25)
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  • Line Cook

    Silver Diner Development, LLC (Chantilly, VA)
    …Our line cooks prepare a feast for the eyes from recipes created by our award winning executive chef Ype Von Hengst. This position is a fit for anyone looking to ... grow a career in the culinary arts. You will learn about flavor profiles, food trends from around the world, every station in the kitchen and the opportunity for growth and promotion through our hat development program. + Career development ladder with… more
    Silver Diner Development, LLC (11/19/25)
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  • Line Cook

    Silver Diner Development, LLC (Bethesda, MD)
    …in the kitchen and flavor profiles from around the world from recipes by our award-winning Executive Chef Ype Von Hengst. + Earn over $16 per hour to start! ... *Based on experience + Full time and part time positions available. + Weekends and holiday availability is required for this position. We offer: + Benefits: Medical, dental, and vision insurance. 401K plan. Employee Assistance Program. + Perks: Referral Bonus… more
    Silver Diner Development, LLC (11/19/25)
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  • Food & Beverage Director - William F. Bolger…

    ARAMARK (Potomac, MD)
    …departments. + Establishes pricing for food and beverage items with consultation of the Executive Sous Chef and Dining Room Manager. + Establish and maintain ... food production systems and procedures for the ordering, receiving, storing, preparing, and serving of food related products. + Coordinate and supervise unit personnel regarding production, merchandising, quality and cost control, and labor management. +… more
    ARAMARK (12/16/25)
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  • Principal Product Manager, Flow Studio

    Autodesk (Reston, VA)
    …Strong verbal, written, and presentation skills, capable of engaging both executive stakeholders and external customers + Simplifying Complexity: Adept at breaking ... of competitors' products, their strengths, weaknesses, and target markets **25WD92702, Chef de produit principal, Flow Studio** _English translation will follow!/La… more
    Autodesk (12/05/25)
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