• Lead Retail Associate

    Brown University (Providence, RI)
    …of cook as described below as well as ability to accomplish all tasks of Food Service Worker category. + Two years post-secondary culinary school attendance ... of the tasks, related equipment, and departmental standards for the positions of Food Service Worker , Cook Helper and Receiver/Truckdriver/Stock Clerk… more
    Brown University (09/11/24)
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  • Lead Cook (Catering)

    Brown University (Providence, RI)
    …in a large production environment, ie procurement, pre-issue, pre-production, production, holding, service , and finish cooking. + Be available as required for the ... standards of quality, sanitation, and safety. + Attains and maintains RI Food Safety Certification. PHYSICAL REQUIREMENTS: + While performing the duties of this… more
    Brown University (08/16/24)
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