- Omni Hotels (Boston, MA)
- …and food and beverage equipment, in accordance with hotel standards. The Steward comprehends the food and beverage operation and prioritizes cleanliness of all ... food preparation and service areas. Responsibilities + Responsible to replenish kitchen line with clean pots, plates, and misc. china. + Responsible to assist with banquet plate ups as directed. + Responsible to maintain all hand washing stations to proper… more