• Steward I - The Morton Arboretum

    ARAMARK (Lisle, IL)
    **Job Description** The Steward serves a variety of important back of the house food & beverage roles which include dishwashing, deep cleaning the kitchen and ... clean, safe and pleasant atmosphere is maintained in the kitchen at all times + Perform any opening and...to ensure they are thoroughly cleaned + Keep all kitchen floors swept and mopped at all times +… more
    ARAMARK (08/31/24)
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  • Steward

    Marriott (Chicago, IL)
    …hand wash stations pot-scrubbing station, and trash compactor. Wash and disinfect kitchen and store room areas, tables, tools, knives, and equipment. Receive ... deliveries, store perishables properly, and rotate stock. Ensure clean wares are stored in appropriate areas. Use detergent, rinsing, and sanitizing chemicals in the 3-compartment sink to clean dishes. Inspect, pull, and stack cleaned items, send soiled items… more
    Marriott (11/07/24)
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