- Sodexo (Los Angeles, CA)
- …on challenges. You're also an expert at implementing solutions.** Sodexo is seeking a ** Executive Chef 2 ** for **USC Norris** located in **Los Angeles, ... CA** . This is a unique executive chef position will oversee the food...Associate's Degree or equivalent experience Minimum Management Experience - 2 years Minimum Functional Experience - 2 … more
- ARAMARK (Los Angeles, CA)
- **Job Description** Aramark is seeking an ** Executive Chef ** that will be responsible for developing and executing culinary solutions to meet customer needs and ... client location in the Greater Los Angeles area. The Executive Chef offers a wide variety of...least 4 years of culinary experience + At least 2 years in a management role preferred + Requires… more
- Hilton (Anaheim, CA)
- …Anaheim** , a premier destination for conventions, leisure, and family travel\. As ** Executive Chef ** , you'll lead innovative dining experiences across multiple ... passion for excellence\. **What will I be doing?** As Executive Chef , you would be responsible for...Hilton is proud to have an award\-winning workplace culture ranking\# 2 Best Company To Work For in the U\.S\.… more
- ARAMARK (Los Angeles, CA)
- **Job Description** The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and ... and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in...least 4 years of culinary experience + At least 2 years in a management role preferred + Requires… more
- Marriott (Long Beach, CA)
- …guest services, front desk, housekeeping, or related professional area. OR * 2 -year degree from an accredited university in Hotel and Restaurant Management, ... Hospitality, Business Administration, or related major; 2 years experience in the guest services, front desk, housekeeping, or related professional area. **CORE WORK… more
- IHG (Santa Monica, CA)
- …and performance management. **A little bit about your day:** Reporting to the Restaurant Executive Chef every day is different, but you'll mostly: + Promote the ... and presentation techniques to engage guests. + Assist the Executive Chef in supervising kitchen staff, including...but not limited to administrative processes. **Requirements:** + Minimum 2 years of proven Sous Chef /Lead Cook… more
- King's Seafood Company (Los Angeles, CA)
- …executor of our hospitality. As the Sous Chef , you will be partnered with the Executive Chef and serve as an integral member of our management team. You will ... Here's What We'll Bring To The Table for Sous Chef : + Competitive Salary: $70,000 - $85,000 based on...Skills/Experience: + Minimum of 21 years of age. + 2 year experience as a cook supervisor/sous/kitchen manager. +… more
- Marriott (Los Angeles, CA)
- …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... food and beverage, or related professional area. OR * 2 -year degree from an accredited university in Culinary Arts,...Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage,… more
- Kimpton Hotels & Restaurants (West Hollywood, CA)
- …transfers and production quantities, and verify all special food requests with the Executive Chef . + Ensure adequate sanitation practices are being followed. + ... Minimum of 1 year of previous experience in a similar or supportive role. + 2 or 4-year degree in Culinary Arts or Hospitality Management is preferred. + Food… more
- Marriott (West Hollywood, CA)
- …Ensures employees maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, ... food and beverage, or related professional area. OR * 2 -year degree from an accredited university in Culinary Arts,...Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage,… more
- Marriott (Marina Del Rey, CA)
- …weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations. * Recognizes superior quality ... food and beverage, or related professional area. OR * 2 -year degree from an accredited university in Culinary Arts,...Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage,… more
- The Walt Disney Company (Anaheim, CA)
- …be brought to life through our connection to our food. Under our Culinary Director, Chef Andrew Sutton, and Executive Pastry Chef , Jean-Marc Viallet, our ... growth opportunities to develop your skills as a professional chef , pastry chef , culinarian, and craftsman. If...on **Wednesday, March 26, 2025 from 9:00 AM - 2 :00 PM** . Come meet our Recruitment Team to… more
- Kimpton Hotels & Restaurants (West Hollywood, CA)
- …handbook and by management. + Report any maintenance or repairs needed to the Executive Chef . + Prevent the spoiling and contamination of foods by implementing ... WE'RE SEEKING: + Must have a minimum of two ( 2 ) to four (4) years of experience in a...be based on business needs. **Education and/or Experience** : 2 years of previous experience in a related or… more
- Compass Group, North America (Northridge, CA)
- …solutions to life, consistently exceeding client expectations. You'll collaborate closely with our Executive Chef to craft personalized menus for a wide range of ... + Minimum of 5 years of experience in the hospitality industry including 2 years in management (preferably Catering Management) is required + Booking, selecting and… more
- King's Seafood Company (Huntington Beach, CA)
- …of our hospitality. As the Kitchen Manager, you will be partnered with the Executive Kitchen Manager and serve as an integral member of our management team. You ... organization of assigned station and service areas. + Alert Chef as to any deficiencies of food items and/or...Skills/Experience: + Minimum of 21 years of age. + 2 years experience as a cook supervisor/Manager. + High… more
- NeueHouse (Venice, CA)
- …high standards set by the F&B leadership team. + Take direction from the Executive Chef , Restaurant Manager or Service Captain, issuing appropriate items for the ... represent NeueHouse with hospitality, warmth, and grace in every interaction. Requirements + 2 + years acting as a Runner or similar role in luxury hospitality,… more