- Omni Hotels (Atlanta, GA)
- …and ensures effective operation of the kitchen and food production outlets. Responsibilities + Support restaurant chef / sous chef and supervisor + Help to ... train staff. + Control quality and consistency of all food served. + Insure station is set for service 15 minutes prior to service. + Insure all food supplies necessary for service are in appropriate supply on a timely basis. + Assist in controlling food cost.… more
- Cherokee Town and Country Club (Atlanta, GA)
- …SUMMARY: Cherokee Town & Country Club in Atlanta, GA is seeking to hire a full-time Sous Chef who can lead by example, create an environment where teamwork and ... shifts available. A DAY IN THE LIFE OF A SOUS CHEF As a Sous ...DAY IN THE LIFE OF A SOUS CHEF As a Sous Chef ...and Country Club, you are the heart of our restaurant . You are passionate about good food and exceeding… more
- Compass Group, North America (Atlanta, GA)
- …for our people! Job Summary Join our culinary team at Emory University as a Sous Chef and play a pivotal role in shaping our food service operations. ... cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That...to advance your career, we encourage you to apply. Sous Chef jobs in Atlanta, Culinary careers… more
- Compass Group, North America (Atlanta, GA)
- …of accounts translates into exciting opportunities for our people! Job Summary As a Senior Sous Chef at Porsche Atlanta, you'll play a key role in our culinary ... cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That...mentor staff, and drive menu innovation alongside the Executive Chef . This role is perfect for an energetic … more
- Compass Group, North America (Atlanta, GA)
- …of accounts translates into exciting opportunities for our people! Job Summary The Executive Sous Chef will support the Executive Chef in leading kitchen ... culinary trends and bring cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That means you will have the… more
- Kimpton Hotels & Restaurants (Atlanta, GA)
- …feel it too. **What You'll Do** Work in collaboration with the Executive Chef in crafting exciting, innovative, and delicious food. You'll participate in team ... the way. You'll act as an advocate for the restaurant , be a creator of ridiculously personal experiences, and...of the kitchen in the absence of the Executive Chef . + Inventively solve any issues that arise and… more
- Aimbridge Hospitality (Alpharetta, GA)
- …Plan Apply for this position (https://careers-aimbridge.icims.com/jobs/367328/ sous - chef -oem/job?mode=apply&apply=yes&in\_iframe=1&hashed=-1834475008) Need help ... Job Summary Works closely with the Executive Chef to plan and direct food preparation in...years of experience in a high volume full service restaurant . + Performs work under minimal supervision. Handles complex… more
- Marriott (Atlanta, GA)
- **Additional Information** The Sun Dial Restaurant , Bar & ViewRelocation Package Available **Job Number** 25042694 **Job Category** Food and Beverage & Culinary ... OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and… more
- Marriott (Atlanta, GA)
- **Additional Information** Restaurant Outlets **Job Number** 25040689 **Job Category** Food and Beverage & Culinary **Location** Atlanta Marriott Marquis, 265 ... OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and… more
- Marriott (Atlanta, GA)
- …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years experience in the culinary, food and ... appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition.… more
- Marriott (College Park, GA)
- …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 3 years experience in the culinary, food and ... their work areas clean and sanitary. * Works with Restaurant and Banquet departments to coordinate service and timing...assists with new menus, concepts and promotions for the Restaurant outlets and Banquets. * Assists in determining how… more
- The Gathering Spot (Atlanta, GA)
- …the menu. * Collaborates with specialty chefs on menu items-for example, works with the sous chef to design an innovative, appealing, and banquet menu items. * ... The Executive Chef oversees kitchen operations, creates an innovative menu,...hygiene codes and standards. * Creates and modifies the restaurant 's menu based on food trends, food costs, patron… more
- Omni Hotels (Atlanta, GA)
- …of hotels food Outlets. Provide technical and administrative assistance to Executive Sous Chef Responsibilities + Develop menu options based on seasonal ... equipment, etc.) and taste/smell. Working Environment: + Interior of hotel in restaurant and kitchen areas with exposure to humidity, steam and extreme temperatures.… more
- The Gathering Spot (Atlanta, GA)
- …onsite restaurant , Wye. Line Cook duties will consist of assisting the Executive and Sous Chef with their daily restaurant & event prep. The successful ... kitchen staff + Answer, report and follow Executive or Sous Chef 's instructions + Clean up station...+ Proven cooking experience, including experience as a line chef , restaurant cook or prep cook +… more
- Compass Group, North America (Atlanta, GA)
- …from Level 3 to Levels 2 and 1, and eventually to roles such as Supervisor, Jr. Sous or Sous Chef based on performance and experience. What We Offer: + ... in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. For more information on what we are about… more
- Cherokee Town and Country Club (Atlanta, GA)
- …cleanliness of items and equipment in the kitchen. You will communicate regularly with the Executive Chef , Sous Chef , and Banquet Chef to ensure that the ... feel that you would be right for this full-time cooking position in our restaurant , please fill out our initial 3-minute, mobile-friendly application so that we can… more
- Compass Group, North America (Atlanta, GA)
- …progression from Level 3 to Levels 2 and 1, and eventually to roles such as Sous Chef or Head Chef , based on performance and experience. Compensation: + ... and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. For more information on...to Level 2: + At least 1-2 years of restaurant experience in a professional kitchen. + Proficiency in… more
- Capital City Club (Alpharetta, GA)
- …basic cooking directions, as this is a member-facing role. Position Reports to Executive Chef and/or Sous Chef If you're passionate about cooking and ... fall within this timeframe. Key Responsibilities + Set up your station following restaurant guidelines. + Prepare all food items with precision and hygiene in mind.… more
- Compass Group, North America (Atlanta, GA)
- …progression from Level 3 to Levels 2 and 1, and eventually to roles such as Sous Chef or Head Chef , based on performance and experience. Compensation: * ... in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. For more information on what we are about… more