• Sous Chef

    The Walt Disney Company (Hartford, CT)
    …to create unforgettable experiences and grow as a person and as a professional, apply today! As Sous Chef , you will along with the Chef de Cuisine, lead a ... of flavor and presentation. You will report to the Chef De Cuisine **Responsibilities :** **Your Responsibilities - How...audits. + Provide feedback on recipe formulation to the Chef de Cuisine and Manager Food Operations. + Guide… more
    The Walt Disney Company (10/04/24)
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  • Sous Chef , Assisted Living: Chatham…

    Mary Wade (New Haven, CT)
    Sous Chef , Assisted Living Chatham Place is the Assisted Living / Memory Care Community that is part of Mary Wade. At Chatham Place you will experience a high ... and late evenings a plus. Hourly Rate: $17.00 to $23.00 Our Sous Chef will be responsible for providing supportive leadership to kitchen staff throughout… more
    Mary Wade (11/03/24)
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  • Culinary/Back of House Manager in Training, FLIK…

    Compass Group, North America (Hartford, CT)
    …a focus on hospitality/front of house operations, you may be prepared for the following roles: + Sous Chef + Chef Manager + Executive Dining Chef + ... Catering Chef ABOUT THE ACCELERATED MANAGER PROGRAM: AMP is a unique combination of assessment, organizational training, and one-on-one coaching that surfaces and develops our future leaders. AMP provides new and aspiring managers with an impactful,… more
    Compass Group, North America (08/22/24)
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  • Cook - Per Diem

    Hartford HealthCare (Southington, CT)
    …to, maintaining temperature logs and performing HAACP and safety surveys. * Assists Sous Chef in maintaining an up-to-date inventory; rotates and manages stock; ... fills requisitions. * Maintains required competencies within deadlines and keeps current with monthly department in-services. * Trayline/Cafeteria responsibilities. * Performs other duties as assigned or necessary. *Minimum Requirements* * 2 years of food… more
    Hartford HealthCare (10/21/24)
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