- Beth Israel Lahey Health (Burlington, MA)
- …**Essential Duties & Responsibilities** _including but not limited to:_ + Establishes work plan with coworkers ensuring timely completion of assigned tasks. + Washes ... and prepares produce for various uses as per HACCP regulations. + Prepares salad mixtures, cold menu items, catering items ensuring proper temperature as per HACCP regulations. + Assists in training and evaluation salad attendants. + Ensures cleanliness and… more
- Beth Israel Lahey Health (Burlington, MA)
- …to:** _Food Production: Follows all established and regulatory standards for the preparation , service, and storage of food._ + Standardized recipes are utilized for ... chef or manager. + Food production system procedures are followed for all food preparation , service, and storage. + HACCP procedures are followed at all times. +… more
- Whitsons Culinary Group (Grafton, MA)
- …compliance with applicable health regulations and ordinances and that all schools are prepared for any state or local board of health inspection. * Develops budgets ... client invoices for monthly or weekly business billings. * Conducts monthly cook meetings with secondary leads/cooks regarding menu offerings * Create advisory group… more