• Assistant Food & Beverage

    IHG (Washington, DC)
    …luxury with contemporary comfort and the latest technology. **Job Summary:** The Assistant Food & Beverage Outlets Manager will assist in training and ... supervising staff in the operations of our food and beverage outlets . The ideal candidate will be entrusted to maintain high standards of service, and work… more
    IHG (06/17/24)
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  • Complex Director of Food

    Hilton (Arlington, VA)
    …City** and **Embassy Suites Crystal City** are looking for a **Complex Director of Food & Beverage ** to oversee both properties\! Boasting 627 elegant guest ... rooms, 31,000 square feet of meeting space and 5 outlets \. the Doubletree Crystal City will be home base...**What will I be doing?** As a Director of Food and Beverage , you will direct and… more
    Hilton (06/08/24)
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  • Old Hickory Server Assistant

    Marriott (Forest Heights, MD)
    **Job Number** 24104823 **Job Category** Food and Beverage & Culinary **Location** Gaylord National Resort & Convention Center, 201 Waterfront Street, National ... Type** Non-Management **Gaylord Entertainment** **JOB DESCRIPTION** **Job Title:** Server Assistant **Department:** F&B Outlet **Company:** Gaylord Hotels… more
    Marriott (06/23/24)
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  • Assistant Director of Catering & Convention…

    Sage Hospitality Group (Washington, DC)
    …+ Capable of planning menus, working within budget guidelines, forecasting and understanding food and beverage costs. + Develops customer profiles and maintains ... or other organization(s). **Knowledge/Skills** + Requires a working knowledge of banquet/catering food and beverage service, policies or operations. + Requires… more
    Sage Hospitality Group (07/03/24)
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  • Assistant Purchasing Manager

    Omni Hotels (Washington, DC)
    …honor of our company logo. Job Description To provide for the acquisition of food , beverage , and general purchases at maximum economics based on business ... work tasks to achieve set objectives. + Attend all Food and Beverage and related meetings such...menus against Par Inventories in determining necessary requirements for outlets and banquet functions. + Establish and maintain training… more
    Omni Hotels (06/13/24)
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