- Veterans Affairs, Veterans Health Administration (Bronx, NY)
- …Responsibilities MAJOR DUTIES: Food Preparation Works independently to prepare and cook a variety of items including regular and therapeutic diet (diabetic, ... time and food waste. Pans foods for bulk rethermalization according to recipe guidelines and production guidelines. Covers, dates, and stores leftovers according to… more
- OTG (Flushing, NY)
- YOUR NEXT OPPORTUNITY IS NOW BOARDING: Join OTG as a Cook II at LGA Airport now and drive a new type of hospitality. Explore career opportunities in a unique ... You drive it. ROLE AND RESPONSIBILITIES Position Summary: The Cook II at LGA Airport is responsible for delivering...OTG' s multi-unit concepts + Prepare food following the recipe guidelines , ensure portion sizing and plating with… more
- City Winery (New York, NY)
- …business need. **Minimum Qualifications** * Minimum 2 years' experience as a Prep Cook in full-service, high-volume, fast paced kitchen or food service environment * ... mix, and prepare food items based on guidelines and recipe standards * Perform work in different prep stations...safe manner * Weigh and portion product to meet recipe standards * Store, label, and date items according… more
- Whitsons Culinary Group (Sea Cliff, NY)
- …making and serving nutritious meals for residents in a safe and healthful manner. The cook position is to also work closely with onsite staff to ensure meals meet ... breakfast, lunch, satellite). Batch cooking is required. Do not cook product for entire day service at once. *...and perform job assignments. * Must be proficient in recipe procedures and cooking techniques. * 1 year professional… more
- City Winery (New York, NY)
- …high-quality preparation, cooking, and production of dishes during service to menu and recipe specifications. **Why us?** + Competitive pay + We are a rapidly ... Qualifications** * Minimum 2 years' experience as a Line Cook in full-service, high-volume, fast paced kitchen or food...different kitchen line stations as per business demands * Cook menu items in alignment with the kitchen team… more
- Whitsons Culinary Group (Syosset, NY)
- …meal serving deadlines (eg, breakfast, lunch, satellite). Batch cooking is required. Do not cook product for entire day service at once. * Prepare and submit food ... order to understand and perform job assignments. * Must be proficient in recipe procedures and cooking techniques. * 1 year professional culinary experience required… more
- Nordstrom (New York, NY)
- Job Description The ideal line cook is motivated, results oriented and committed to providing outstanding customer service every day. A day in the life + Prepare ... food items consistently and adhere to all recipe standards + Maintain a safe working environment by using proper food handling skills and food safety guidelines +… more
- Whitsons Culinary Group (Briarwood, NY)
- …meal serving deadlines (eg, breakfast, lunch, satellite). Batch cooking is required. Do not cook product for entire day service at once. * Prepare and submit food ... order to understand and perform job assignments. * Must be proficient in recipe procedures and cooking techniques. * 1 year professional culinary experience required… more
- Whole Foods Market (Huntington Station, NY)
- …and hot bars according to production sheets. + Prepares food items according to recipe to ensure quality and consistency. + Ensures that all prepared items are ... Skills, & Abilities + Thorough product knowledge. + Ability to follow a recipe . + Good understanding of food production and fundamental cooking techniques. + Good… more
- Northwell Health (Huntington, NY)
- …manner. + Places food times in appropriate cooking pans and cooks according to recipe and temperature guidelines; sets up hot serving tables and warmers and serves ... food. + Sets up hot food serving tables ensuring appropriate temperatures are maintained. + Portions and serves food to patients, employees and guests; removes unused food from serving table and warmers. + Wraps, dates and stores food in refrigerators… more
- Outreach Development Corporation (Brentwood, NY)
- …6. Prepare menu in accordance with weekly cycle menu. 7. Maintain recipe records/production records. 8. Inspect food deliveries. 9. Ensure that a daily ... closing procedure is followed. 10. Ensure that a monthly inventory and order is sent to NYS Office of General Services. (USDA). 11. Ensure that all documentation pertaining to the operation of the food services department is kept on file as pertaining to… more
- Whitsons Culinary Group (Commack, NY)
- …client invoices for monthly or weekly business billings. * Conducts monthly cook meetings with secondary leads/cooks regarding menu offerings * Create advisory group ... and an interest in food * Working knowledge of cooking procedures and recipe adherence and scaling. * Must have demonstrated experience developing talent and… more