- Compass Group, North America (Boston, MA)
- …least 5 years of progressive culinary and kitchen management experience, including hands-on chef experience in catering environments. + Extensive catering ... Flik Hospitality Group Position Title: EXECUTIVE CHEF I - Boston, MA Reports To: District...Boston, MA. This role will oversee kitchen operations and catering services and will focus on preparing and serving… more
- Compass Group, North America (Cambridge, MA)
- …for the following roles: + Sous Chef + Chef Manager + Executive Dining Chef + Catering Chef ABOUT THE ACCELERATED MANAGER PROGRAM: AMP is a unique ... of contract administration and client relations. + Up-to-date on food and catering trends, focusing on quality, production, sanitation, safety, and marketing. +… more
- Harvard University (Cambridge, MA)
- …satisfaction to all clientele. Operational Management: Under the direction of the Executive Chef , Lead non-exempt culinary team for the catering kitchen in full ... amounts of time is necessary Position Description: Reports directly to the Executive Chef and under the leadership of the General Manager. The Sous Chef… more
- Compass Group, North America (Dorchester Center, MA)
- Restaurant Associates Position Title: Sous Chef Pay 12 Reports To:Regional Executive Chef Salary: $70,000 - $80,000 Other Forms of Compensation: Become part of ... Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums,...is R/A ! Job Summary Working as the Sous Chef , you will play a pivotal role in the… more
- Compass Group, North America (Cambridge, MA)
- Flik Hospitality Group Position Title: Executive Sous Chef II - Cambridge, MA Salary: $80000-$85000/yr What makes FLIK click What makes FLIK click? Our people. The ... can flourish. Job Summary Reporting directly to the Executive Chef , you will oversee kitchen operations for a corporate...account, as well as support and execute high-end, high-volume catering events at a corporate dining account in Cambridge,… more
- The Cambridge School of Culinary Arts (Cambridge, MA)
- …common and exotic ingredients, and more. CSCA is seeking a part time passionate Chef Instructor to teach in our Professional Culinary Programs. We are seeking an ... enthusiastic, professionally trained and experienced Chef with exceptional cooking, teaching and customer service skills....of 5 years general cooking experience at a restaurant, catering company, commissary, or in other culinary capacity +… more
- Sodexo (Boston, MA)
- …a rewarding environment.** **Sodexo's Campus Segment** is seeking an experienced **Executive Chef 2** to lead culinary operations at **Showa Boston Institute** . ... program execution, staff management, and training** . The Executive Chef will also work closely with internal and external...closely with internal and external clients to manage the catering process from start to finish. **Are you the… more
- The Cambridge School of Culinary Arts (Cambridge, MA)
- …and exotic ingredients, and more. CSCA is seeking a part-time passionate Pastry Chef Instructor to teach in our Professional Pastry Programs. We are seeking an ... enthusiastic, professionally trained and experienced Chef with exceptional baking, teaching and customer service skills....5 years pastry arts/baking experience at a restaurant, bakery, catering company, commissary, or in other culinary capacity +… more
- Compass Group, North America (Boston, MA)
- …but the start of a career where you can flourish. Job Summary As the Sous Chef , you will be responsible for the successful operation of the Culinary Department for a ... may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist...with planning and creating menus + Produces and execute catering events + Rolls out new culinary programs in… more
- Compass Group, North America (Boston, MA)
- Flik Hospitality Group Position Title: EXECUTIVE CHEF II - Ace - Corporate Dining Reports To: District Manager Salary: $80,000-$85,000/ year Other Forms of ... where you can flourish. Job Summary As the Executive Chef , you will be responsible for supporting corporate dining...this role to RI, MA & NH + Extensive catering experience required + Prior experience in fine dining… more
- ARAMARK (Boston, MA)
- **Job Description** We know that a Chef ?s job isn?t only about the food. It takes skills, dedication, patience, and the right opportunities. We?re looking for a ... Chef Manager who can help us deliver the best...proper safety and sanitation in kitchen + Oversee special catering events and may also offer culinary instruction and/or… more
- Compass Group, North America (Boston, MA)
- Bon Appetit Position Title: Executive Chef Reports To: General Manager Salary: $90,000 Other Forms of Compensation: Our Passion is Food! At Bon Appetit Management ... a friend to this position. Job Summary Job Summary: Working as an Executive Chef , you are responsible for overseeing all culinary functions for a dining account. You… more
- Compass Group, North America (Boston, MA)
- …logistics, quality improvement, sanitation, and all facility-related activities. + Works with the Chef in creating menus. + Trains catering associates in service ... Flik Hospitality Group Position Title: Catering Manager - Merck - Boston, MA Reports...flourish. Job Summary We seek a dynamic and experienced Catering Manager to lead and manage our catering… more
- Compass Group, North America (Boston, MA)
- …logistics, quality improvement, sanitation, and all facility-related activities. + Works with the Chef in creating menus. + Trains catering associates in service ... Restaurant Associates Position Title: Catering Manager Pay 11 Salary: $65,000 - $70,000...Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums,… more
- Compass Group, North America (Cambridge, MA)
- …of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers ... Kitchens , periodic inspections of MK store Room. Assist Chef / Managers in follow up corrective action plans Work...facilities team in monthly meetings Communicate with Regional Executive Chef , Executive Chef , Unit chefs, BOH &… more
- Sodexo (Methuen, MA)
- …and holidays will be required. **What You'll Do** + work with the Executive Chef and Operations Manager on action stations, catering , retail and patient services ... In this role you will operate as the Sous Chef and partner with the Executive Chef ...cooking background + ServSafe Certified/ Allergen Certification Preferred + Catering Experience preferred + have prior experience with inventory… more
- Compass Group, North America (Boston, MA)
- …food service & hospitality organization. Fifty years ago, FLIK was launched by Chef Rudi Flik and Julie Flik. Their values of culinary authenticity, people first, ... + Consistently practice safety and sanitation protocols. + Assist with catering events, including setup and execution. + Develop professional relationships and… more
- Boston College (Chestnut Hill, MA)
- …in the transportation and delivery of food and equipment for special function catering . + Participates, in assuring that food is properly panned and garnished in ... duties as assigned. **Supervision Received:** + Reports to the Chef Manager in assigned unit, may receive functional direction...may receive functional direction from unit manager on duty, chef or first cook. **Supervision Exercised:** + Assist in… more
- Beth Israel Lahey Health (Beverly, MA)
- …for assembly and service of all food for patients, cafeteria and catering services. Adheres to preparation standards, recipes, procedures and plans. Completes food ... are utilized for all food preparation, with all modifications approved by Executive Chef or a manager. + Food production system procedures are followed for all… more
- Beth Israel Lahey Health (Burlington, MA)
- …Responsible for production of all food for patients, cafeteria and catering services. Adheres to production standards, recipes, procedures and plans. Completes ... are utilized for all food production, with all modifications approved by Executive chef or manager. + Food production system procedures are followed for all food… more