- Sodexo (El Segundo, CA)
- **Role Overview** As an ** Executive Chef ** at Sodexo in Corporate Services you'll be at the forefront of culinary excellence, curating upscale hospitality ... experiences that delight our discerning clientele. Your responsibilities include overseeing kitchen operations, managing a team of talented cooks, and consistently delivering premium culinary offerings that elevate our brand. Sodexo provides our corporate… more
- King's Seafood Company (Santa Monica, CA)
- …executor of our hospitality. As the Sous Chef , you will be partnered with the Executive Chef and serve as an integral member of our management team. You will ... freshness. Here's What We'll Bring To The Table for Executive Sous Chef : + Competitive Salary: $85,000...feet + Ability to reach up to 6 feet, 4 is typical + Ability to work off counter… more
- King's Seafood Company (Los Angeles, CA)
- …of superior quality and freshness. Here's What We'll Bring To The Table for Executive Chef / Chef : + Competitive Salary: $105,000 - $125,000 based on ... product and the executor of our hospitality. As the Executive Chef , you will be partnered with...Skills/Experience: + Minimum of 21 years of age. + 4 years kitchen management experience in a high-volume, full… more
- ARAMARK (Los Angeles, CA)
- **Job Description** Aramark is seeking an ** Executive Chef ** that will be responsible for developing and executing culinary solutions to meet customer needs and ... client location in the Greater Los Angeles area. The Executive Chef offers a wide variety of...assigned without formal notice.?? **Qualifications** + Requires at least 4 years of culinary experience + At least 2… more
- ARAMARK (Los Angeles, CA)
- **Job Description** The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and ... and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in...assigned without formal notice.?? **Qualifications** + Requires at least 4 years of culinary experience + At least 2… more
- Hilton (Beverly Hills, CA)
- …the banquet kitchen managing a team of 15\-20 and reporting directly to the Executive Sous Chef **Classification: ** Full\-Time **Shift:** Various - must be ... iconic _Beverly Hilton_ is looking for a **Senior Banquet Chef ** to join this talented culinary team\! Since 1955,...Hollywood with the prestige of Beverly Hills\. This Forbes 4 \-Star hotel has over 500 rooms, 60,000 square feet… more
- Marriott (West Hollywood, CA)
- …Ensures employees maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, ... **CANDIDATE PROFILE** **Education and Experience** * High school diploma or GED; 4 years experience in the culinary, food and beverage, or related professional… more
- Marriott (Los Angeles, CA)
- …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... **CANDIDATE PROFILE** **Education and Experience** * High school diploma or GED; 4 years experience in the culinary, food and beverage, or related professional… more
- Marriott (Marina Del Rey, CA)
- …weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations. * Recognizes superior quality ... **CANDIDATE PROFILE** **Education and Experience** * High school diploma or GED; 4 years experience in the culinary, food and beverage, or related professional… more
- Kimpton Hotels & Restaurants (West Hollywood, CA)
- …handbook and by management. + Report any maintenance or repairs needed to the Executive Chef . + Prevent the spoiling and contamination of foods by implementing ... SPECIFIC EXPERIENCE WE'RE SEEKING: + Must have a minimum of two (2) to four ( 4 ) years of experience in a related or supportive position. + Time management and… more
- King's Seafood Company (Calabasas, CA)
- …of our hospitality. As the Kitchen Manager, you will be partnered with the Executive Kitchen Manager and serve as an integral member of our management team. You ... organization of assigned station and service areas. + Alert Chef as to any deficiencies of food items and/or...feet + Ability to reach up to 6 feet, 4 is typical + Ability to work off counter… more