- Marriott (Boston, MA)
- … Events** * Estimates daily Banquet Event Order production needs. * Coordinates banquet production and plating with the Executive Chef , Sous Chef and ... Beverage policies, standards and procedures. * Assists the Executive Chef and Purchasing Manager with banquet menu...the Executive Chef and Purchasing Manager with banquet menu planning and food purchasing. * Develops … more
- Harvard University (Cambridge, MA)
- …of Executive Chef in his/her absence. + Supervises and trains banquet cooks and culinary staff; monitors performance and manages schedules. + Produces orders ... III Department Office Location:USA - MA - Cambridge Business Title: Banquet ChefSub-Unit:Faculty Club Salary Grade (https://hr.harvard.edu/salary-ranges#ranges) :057Time Status:Full-time Union:00… more
- Omni Hotels (Boston, MA)
- …and cleanliness in food preparation areas, refrigeration and storage areas. + Work with Banquet Chef to plan and implement menu development. Produce current and ... these constraints to push, not limit, our creativity. The Banquet Cook is responsible for all prep and production...is responsible for all prep and production for the banquet culinary operation, in accordance with hotel standards. The… more
- Sodexo (Boston, MA)
- …and a rewarding environment.** **Sodexo's Campus Segment** is hiring an **Executive Chef 2** for **Showa Boston Institute** in **Boston, MA** . The **Executive ... Chef ** will provide culinary leadership within a large sized...of Culinary Operations; + improve and standardize catering and banquet services, create menus based on client needs; +… more
- Sodexo (Boston, MA)
- …environment.** **Relocation Assistance Available!** **Sodexo's Campus Segment** is hiring an **Executive Chef 3** for **Colleges of Fenway** in **Boston, MA** . The ... **Executive Chef ** will provide culinary leadership within a large sized...of Culinary Operations; + improve and standardize catering and banquet services, create menus based on client needs; +… more
- Aimbridge Hospitality (Cambridge, MA)
- Job Summary In this role, as a Sous Chef , you are skilled in food handling. You are ready to expand what you know about operations. You work well as a team member in ... and increased flow through. + Work with the Executive Chef to improve processes that increase safety and optimize...latest technology. 18,000 square feet of indoor and outdoor banquet space merge to offer an array of options… more
- HEI Hotels and Resorts (Boston, MA)
- …groups. Ability to generate creative and innovative menus while working closely with Chef on pricing specialty menus. + Work closely with Director of Catering and ... banquet department on operations and event execution. Ability to...satisfaction for all events/groups. + Detailed execution of all banquet event orders generated by the entire Catering and… more
- HEI Hotels and Resorts (Boston, MA)
- …groups. Ability to generate creative and innovative menus while working closely with Chef on pricing specialty menus. + Work closely with Director of Catering and ... banquet department on operations and event execution. Ability to...satisfaction for all events/groups. + Detailed execution of all banquet event orders generated by the entire Catering and… more