• Assistant Meat Manager

    Restaurant Depot (Andover, MA)
    Position Title: Assistant Meat Manager Department: Meat Supervisor: Meat Manager FLSA: Full-Time , Hourly, 8-10 hour shift, Overtime ... and operate 150+ warehouses & distribution centers in 37 states. Position Summary: The Assistant Meat Manager works closely with the Meat Manager more
    Restaurant Depot (07/11/24)
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  • Assistant Cook

    Harvard University (Cambridge, MA)
    …Office Location:USA - MA - Cambridge Business Title: Assistant CookSub-Unit:Dining Services Salary Grade (https://hr.harvard.edu/salary-ranges#ranges) :000Time ... service to ensure food quality standards are met, consults manager with any concerns. + Reads and follows standardized...reached appropriate temperature before serving. + Carves or slices meat for service both in back-of-house setting and at… more
    Harvard University (08/07/24)
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  • Retail Supervisor Full Time

    BJs Wholesale Club (Waltham, MA)
    …merchandising, signage, recovery, and receiving within the club. * Works closely with the Fresh Manager , Meat Manager , Front End Manager , and Night ... free BJ's Inner Circle and Supplemental membership(s)* * Generous time off programs to support busy lifestyles* o Vacation,...The Person in Charge works closely with the Club Manager and Assistant Club Manager more
    BJs Wholesale Club (08/30/24)
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  • Retail Shift Supervisor Full Time

    BJs Wholesale Club (Nashua, NH)
    …management for Recovery Clerk and Utility Clerk team members. + Works closely with the Fresh Manager , Meat Manager , Front End Manager , and Night ... free BJ's Inner Circle and Supplemental membership(s)* * Generous time off programs to support busy lifestyles* o Vacation,...The Person in Charge works closely with the Club Manager and Assistant Club Manager more
    BJs Wholesale Club (09/06/24)
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  • General Cook

    Harvard University (Cambridge, MA)
    …Title:General CookSub-Unit:Dining Services Salary Grade (https://hr.harvard.edu/salary-ranges#ranges) :000Time Status: Full-time Union:21 - Hotel, Rest Emp Int Loc ... all food before service to ensure food quality standards are met, consults manager with any concerns. + Assists Culinary Team in the preparation and presentation… more
    Harvard University (08/20/24)
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