- Compass Group, North America (Boulder, CO)
- …seasonal local ingredients, and accommodate special dietary needs. Job Summary: The Executive Sous Chef is a pivotal role within our kitchen, assisting the ... Executive Chef in managing all aspects of food production and...practices and corporate guidelines. + Collaborate with the Executive Chef to develop and update menus based on seasonal… more
- Omni Hotels (Broomfield, CO)
- …corporate discounts, continued education opportunities and more. Responsibilities * Support restaurant chef / sous chef and supervisor * Assist in training ... staff. * Control quality and consistency of all food served. * Ensure station is set for service 15 minutes prior to service. * Ensure all food supplies necessary for service are in appropriate supply on a timely basis. * Assist in controlling food costs. *… more